It's said that breakfast is the golden key to a day. Don't forget to eat breakfast even if you are in a hurry. Breakfast is ever-changing. After a night's rest, you get up in the morning when your stomach is weakest. All you need to eat some eas... ...
Record a home cooked meal. It is recommended to avoid leafy vegetables as much as possible.
It's just because it's simple. It's used to grind your teeth while watching TV.
The name of Hokkaido Qifeng cake comes from the origin of its main material milk. The unique flavor of Hokkaido milk makes this cake taste different. But we usually make it ourselves. It's a bit impractical to use Hokkaido milk. So as long as it... ...
Chinese New Year's Eve mom made pig feet. It's very delicious to make soup. Just think about being a fan.
When I was a child, I especially liked to go to all kinds of banquets, because I knew that there was always a warm steamed pork ribs with flour waiting for me on the table. This issue will share the taste of childhood blue millet with you. May w... ...
The reason why it's a household custom is that it uses the stock in the refrigerator. I don't have any onions either. I used a piece of green garlic instead. It's a spaghetti made by frying Chinese food
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Yoghourt is often made. But it's all made of milk and the original yoghourt bought by the supermarket. This time, I'll try to use Chuanxiu brand lactobacillus to make the extra strong yoghourt I need, because I want to use it for bread stuffing.
I like the taste of Matcha. I prefer its color. Green brings beautiful mood.
A sweet and fragrant dessert. Puff
We often make sweet bread. Chocolate, Cassida sauce, coconut Today, I made bacon. It tastes good. Share it ~
In fact, this model can be completed with one click of the bread machine. However, due to the need of the weight-loss plan in the near future, I need to control the bread I eat each time within a certain weight. So I made the bag into a small ba... ...