Chinese Food
All Recipes
Stir fried vermicelli with mung bean sprouts
The earth is warming up. Spring has come at a faster pace. It's very suitable to eat sprouts in spring. Mung bean sprouts are the most common vegetables on the table of the common people. Don't underestimate this thin and weak mung bean sprout. ... ...
Oatmeal biscuit
1 / oats are the most nutritious and healthy food in the coarse grain. A bowl of milk soaked oatmeal is absolutely the golden match for breakfast every day; 2 / besides the oatmeal soaked for eating, it's as delicious as baking pastry as it needs to be;
Mapo Tofu
Mapo Tofu was founded in Tongzhi period of Qing Dynasty by Chen Liu, the owner of Chen Xingsheng restaurant in Wanfu bridge, Chengdu. Because there are several pockmarks on her face, it is called Mapo Tofu. Mapo bean curd is dark red and bright ... ...
Sweet doughnut
Doughnuts always give people a warm and sweet feeling. It's a good choice to be your own baby, friend and lover.
Quick kitchen braised eggplant
Braised eggplant is definitely another rice killer dish.
Bacon corn bread
All delicious food is only for sharing with the most loved ones
Matcha cookies
Spring. Meet. Green
Black Forest Cake (10 inches)
Super simple black forest. You can try it
Healthy, sugar free, oil free, bubble free, whole wheat vanilla Muffin (braised with gongs)
Muffins are a kind of artistic, simple and beautiful breakfast. In fact, I used to call them gongs. There's no need for the ingredients list. Just use the method of thickening invented by me, that is, adding powder when it's thin, reducing powde... ...
Fried eggplant with minced meat sauce
My sister Xiao [Ma Ma] doesn't like eggplant very much, so I bought it when I went to the supermarket that day and she murmured. What she didn't expect was that I cleaned it up several times after I made it so that every time I came back, Xiao g... ...
Mini light Cheesecake
Chiffon cake. I love it. I can be a little buddy of chiffon cake. It's easy to make light cheese. Easy to do. Do it yourself. Without any flavor and additives, it tastes great. It tastes good. It will become addicted after eating. To make a succ... ...
Starry strawberry Black Forest
Love family, love health, love food, love baking only for the most loved ones
Glutinous rice and mango
Making delicious food is my hobby after work. Watching the delicious food made by myself, I feel full of achievements. Today's mango snow Mei Niang is not very difficult. It's suitable for those you like to eat.
