Chinese Food
All Recipes
Shrimp with bean curd
Choking shrimps is definitely a big dish in our dishes
Braised prawns
All of a sudden, I want to eat shrimp. Let my boyfriend buy some. I made it at home. And I don't think it's fat to eat shrimp.
Vietnamese spring roll
Day. Son. Heat. No ice cream, no coke But never [don't eat]. Because. How can I lose weight without eating? I dare to use my abdominal muscles, which I have practiced for two years, to assure you that today's dish is appetizer, easy to make and ... ...
Braised prawns
Prawns look simple. When you make them, you should pay attention to some places. If you don't have prawns, you should replace them with ordinary shrimp, prawns and Roche prawns. They all do the same thing. The taste of this recipe is very good. ... ...
It's a real seafood soup. You can eat it without going to Thailand.
Winter Yin means hot and sour. Gong means shrimp. In fact, the translation of winter Yin Gong Tang is hot and Sour Shrimp Soup. This seafood dongyingong soup not only adds shrimp, but also clams and squid. It's served with special spices. It's h... ...
Salmon crystal shrimp dumpling
It's for babies. I didn't put salt in it. Older kids can put some properly.
Vietnamese spring roll chubby salad juice
Oil free, sugar free, cool and low heat vegetable prawns, wrapped in white transparent Vietnamese rice paper as thin as cicada wings, dipped in chubby salad juice, spring color in summer, bloom at the tip of your tongue.
Quick fried spicy shrimp Kwai
No spicy, no summer ~ spicy, fresh and fragrant. Magical utensil for dinner ～
Brown rice and seafood porridge
Porridge in the morning is better than wine in the night.
Braised prawns with garlic
If you're tired of salt water prawns, try the delicious steamed prawns with mashed garlic.
Seafood porridge
The congee rice that Wuchang rice tried to eat. It was used to cook seafood congee. Soft waxy and fragrant.
Seafood and cuttlefish balls and winter Yin Gong soup
I used to go to the Thai restaurant every time I wanted to drink the sour and spicy dongyingong soup. A simple pot of soup costs more than 80 pieces. This time, I make my own soup at home. I can drink any soup. The bottom of the soup is the soup... ...
Braised prawns
It's hot. I really don't want to cook. Today I made a braised prawn for my son. It's easy to make. It's delicious.
