Chinese Food
All Recipes
Stir fried beans
I like to eat beans, so I want to try different ways
Dry fried balsam pear
Summer is fire, so is the heart. So summer is the most exciting. Balsam pear is also called cold melon. It tastes bitter and cold. It's the Heart Sutra. So it's better to eat more balsam pear in hot season
Stir fried beans
Love Sichuan food
Stir fried minced meat, kidney beans, kidney beans - sweep the rice on the table
When I came back from my grandmother's house, my grandfather picked a lot of beans from my family. My favorite vegetable is this kind of vegetable. Because there is no pesticide, and it's super tender. How can I afford such good ingredients with... ...
Stir fried Octopus
I like seafood best. Although I don't live by the sea, I love the sea. This dish is easy to make. It's very suitable for spicy people.
Stir fried tea tree mushroom (northeast version)
This is how the dried tea tree mushroom in the Northeast restaurant drips. I like this kind of. Fragrant, crisp and fresh.
Tea tree mushroom with soy sauce
I like tea tree mushroom since I made it into a dry pot. It's better than stewing and making soup. I prefer bean paste to soy sauce. It's slightly spicy and has good color.
Dry fried taro
^_^
Stir fried fat intestines
Stir fried pork intestines is also a classic of Sichuan cuisine. It's spicy, salty and delicious. It's a good dish to eat with wine. You can spend time at home at weekends. It's actually very simple. As long as you have a heart to eat, all delic... ...
Stir fried beans
Dry fried beans. The taste is burning, fragrant and tasty. It's a vegetable with very delicious food. The biggest problem to do well in this dish is that the beans are very easy to paste in the process of dry fried. I blanch the beans until they... ...
Stir Fried Cauliflower with cumin
The first time I went out for dinner with him, I went to Hunan restaurant and ordered a dry fried cauliflower. I like it very much. I've been pinching it all the time. I asked him. Do you think it's not delicious? Why not? He said. I think it is... ...
Stir fried beans
The first time I wrote this, it may be a little incomplete. Let's make do with it (^_ ^
Stir fried fat intestines
At noon, my mother-in-law bought two Jin of raw fat intestines. About one jin of brine is good. It's a cold day. The fat intestines will solidify. I don't want to take two bites. So in the evening, I want to dry fry. Hee hee
