Chinese Food
All Recipes
Braised beef balls
The beef pit is wrapped with quail eggs. It's delicious and nutritious. Japanese style gives you a different ball -
Spaghetti with chicken breast and avocado
It's better to cook noodles for you. Where is youth? Where is youth? Youth is in the delicious meaning ~ I wonder if you are immersed in the sadistic youth of Xiao Hong and autumn water in spring breeze ten li recently? Young can't beat life. On... ...
Aubergine juice quail egg baby supplementary diet
The official account baby food supplement master contains more than 600 complementary foods I have done for my baby. Quail eggs beat eggs like this in my children's mind. But it's true that quail eggs look cute in all kinds of dishes. It's also ... ...
Chinese restaurant is basically the same brine Platter
The brine customers in Chinese restaurant say it's delicious. Zhang Liang is a good cook.
Necessary for banquet: moon, jade rabbit, reunion shrimp (upgraded version of steamed shrimp with garlic and vermicelli)
As the Mid Autumn Festival approaches, family reunions, small gatherings of relatives and friends can not be without a few auspicious banquet dishes. What kind of banquet dishes are easy to make and can set off the mid autumn festival atmosphere... ...
Stewed pork without water
The meat is fragrant. I just started to salivate before I sent it to the mouth. The part of the skin is fried, tender and chewy. The fat part is boiled without water. The oil has been drained almost. The mouth is not greasy at all. It is combine... ...
Tea flavored quail eggs every dish is a light eating machine
The chrysanthemum tea, Longjing tea and jasmine tea are really delicious
Quail eggs with fish flavor
Fish flavored dishes are always the most delicious. The most classic dish is fish flavored shredded pork. It's a very delicious dish. We can also use fish sauce to make different dishes. Like today's fish flavored quail eggs. The surface of the ... ...
Tiger skin egg
Tiger skin egg 24m + (high quality protein) wants to learn more nutrition and creative complementary food. Please add wechat 417297062. Daily sharing of complementary food exchange group
Steamed egg with lotus root meat cake
The weather starts to get dry in autumn. The baby's skin and stomach will become extremely sensitive. For the baby who is in the rapid development period, it is more important to have a reasonable diet at this time. The old saying also says lotu... ...
Home style braised rice
If you want to make a marinated meat meal for your child, you can refer to several versions of marinated meat meal for douguo. I've improved it a little. The child has a good time. It's just that we are not busy as mothers.
A pot of brine, a must for a chef
I've been chasing Chinese restaurant recently. I especially like every delicacy made by chef Zhang Liang. In the period when Zhou Dongyu was a chef, the bright chef taught her to indulge in delicious food and brine. After watching the drama in t... ...
Home spicy pot
It's much better than what I made in a small restaurant - my husband finished most of the pot at once. Come to me if it's not delicious.
Quail egg, snow fungus, lotus seed, sugar water
I used to cook chestnuts. This time, I tried quail eggs. Kids like it.
Spicy string incense
Guizhou people like to eat spicy food. They also like spicy food. It's cold now. Make some string incense at home. How nice it is to match meat and vegetable.
Congee with preserved egg and lean meat
When I was in the new campus, I loved porridge cooking in a porridge shop outside the school. In many chilly winter days, I went to the porridge shop with my good sisters in the evening after self-study.. Once in the shop, it's warm. Warm air. W... ...
Bone soup and seafood
In the autumn when outdoor coolness is increasing, it's normal to cool hands and feet. A hot meal is essential if you want to warm your whole body. Maocai can ensure the food is warm for a long time. Cooking with bone soup can make the food more... ...
