My colleagues seem to eat too much fish and meat. I want to eat a hot and sour dish for appetizers. The trick of tearing Cabbage by hand is to tear it by hand. The function of tearing Cabbage by hand is to separate it along the fiber of cabbage.... ...
Taro is a kind of plant growing in the soil. The taste of taro is soft, soft, sweet and glutinous. There are many nutrition elements in taro. Eating taro often can prevent cancer. Taro contains a unique protein. This protein will be directly con... ...
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
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According to different tastes, gel pot can also be divided into clear gel and sauce gel. Among them, clear gel is to use some simple seasonings to gel ingredients, while sauce gel is to smelt ingredients together with various sauces to increase ... ...
The pasta area is actually a Kwai Tai noodle. It doesn't need complicated steps and careful preparation. Using the ingredients in the fridge can make a delicious meal. It's also very low fat and healthy.
It's a cold dish that can be done in less than five minutes. Scald the Bergamot in a boiling pot. Meanwhile, stir fry the pepper oil in the microwave oven. The smell of pepper and sesame oil. A cold dish will make you appetizer~
Steamed spareribs with Taro in Guangdong morning tea are also famous snacks.. Very delicious. Eat more if it's delicious. Just steam it and eat it on a large plate. It's more delicious when it's sweaty... Foodies. Let's do it.
It's raining when I come back from work. I don't want to buy vegetables. There are only potatoes in my family. Just sour and spicy potato shreds.
Every time I go to the restaurant to eat braised pork, it tastes delicious. But I'm tired of eating two pieces at most. So. Think about how to make it fresh. Soft and waxy. It tastes good. This is the way it is today. It's a private barbecue wit... ...
The lotus root under the prickly cucumber flower. The newly married daughter-in-law Huang Hua's girl. They say the best time of all life. The lotus root under the flower is the lotus root when it is in full bloom. It is very tender and tender. I... ...
Pig blood is rich in trace elements such as calcium, iron and phosphorus, but it can't be eaten more or overdone. It's good for your health to eat a little occasionally. Add tofu and white mushroom. It's nutritious. Delicious dinner is so simple.
Time. I had a delicious tea egg in a private vegetable restaurant. The little niece who was picky about food liked it very much. She ate two at a time. The eggs are very fragrant. It's said that the eggs are made by the local chicken raised by t... ...
I haven't eaten this dish for several months. My partner has been reading it for several days. It's because of the mother's love. I'm responsible for meeting the taste buds of my children. After eating the delicious food mixed with salty, sweet,... ...
Compared with North tofu, South tofu is white in color, delicate in texture, soft and tender, rich in protein, high in nutritional value, and can make people's face white and tender if they often eat gypsum tofu. The bean curd with high quality ... ...
Today's steamed bacon with taro belongs to a kind of light, soft and glutinous food. It's suitable for the smoked bacon. Taro with its fresh taro fragrance harmonizes the salty and greasy aroma of bacon. It makes the whole dish completely non pu... ...
Rice casserole. It's made of small casserole. A bowl of delicious rice in casserole. It is the perfect combination of rice flavor, meat flavor and burnt flavor. Listen to the sound of bareness. Turn over the rice. The smell of rice and meat is c... ...