Chinese Food

Steamed eggplant

When I was a kid, I liked steamed eggplant best. At that time, the eggplant was steamed on the rice pot. Below was firewood rice. It's delicious. Today, I improved the eggplant and sliced it. It's very delicious with spicy oil and mashed garlic.

Wonton with sauce

Of course, the most important thing to mix wonton is sauce. The ingredients in golden ratio can meet the taste buds. After a dozen kinds of experiments, this one is the most fragrant today. Shrimp is delicious and elastic, corn is sweet and refr... ...

Fried garlic with bacon

Bacon is delicious as a meat lover. Bacon is rich in phosphorus, potassium and sodium. It also contains fat, cholesterol, 3 carbohydrates and other elements. Suitable for all ages

Taro ball

Taro is rich in nutrition. It contains not only a lot of starch, minerals and vitamins, but also a kind of mucin. It can produce immunoglobulin after being absorbed by human body, which can improve the resistance of the body. However, taro conta... ...

Spicy string

The happiness in winter is when the weather is cold. My friend said, go. Eat spicy string. About three or five friends to eat spicy string together. Watching Gulu Gulu steaming. Eating hot spicy string. Eating meat and drinking. Don't mention h... ...

Kung pao chicken

The names of kung pao chicken are the same everywhere, but there are different ways of doing it. But it can't be separated from its family. Whether it's cucumber or green shoots, peanuts or peeled peanuts, the final taste is the same. The ingred... ...

Crystal shrimp dumpling

My parents have been hurting me very much since I was a child. Everything has been done for me. So I can't do anything. After marrying someone, my parents in law have always been very good to me. They never asked me to do anything. I have always... ...

Beef ribs with black pepper

Fried chicken with mushrooms

Very nutritious

Fried pork with mushroom

Tricholoma has less calories and more nutrients. In addition to basic dietary fiber, protein and vitamins, it also contains folic acid, iron, potassium, selenium, copper, riboflavin and other nutrients. Tricholoma is rich in selenium, which is a... ...

Stewed rice

If you don't know how to make the stewed meat meal, please look at Nanjie's recipe. The most important point of the stewed meat is the process of making the stewed meat. The essence of the stewed meat is mostly concentrated here. The stewed meat... ...

Fried ham with water bamboo

The soybean alcohol contained in water bamboo can clear the active oxygen in the body, inhibit the activity of tyrosinase, so as to prevent the formation of melanin. It can also soften the cuticle on the skin surface and make the skin delicate a... ...

Sweet and sour sirloin

I always think that sweet and sour sirloin is a troublesome dish. In fact, there are three steps to make it. Salting, deep frying, adding sweet and sour. When you send it to import, you will feel that your efforts are worth it.

Chongqing hot and sour noodles

Go home from work. Pass snack street. I find a window full of people. You can smell the sour and spicy smell in the air when you walk in. This kind of snack is hot and sour powder. Imagine a crystal full of fans immersed in the red soup, as if c... ...

Stir fried leek with bean sprouts

Encyclopedia - bean sprouts, also known as sprouts. Also known as Qiaoya, bean sprouts, Ruyi, Qicai, Yinya, Yinzhen, yinmiao, bud heart, bean sprouts, Qingshui bean sprouts. It is a kind of edible sprouts cultivated from seeds of various cereals... ...

Three delicacies

Braised Tofu balls

Develop a new way to eat tofu. It's very successful. Braised Tofu balls can serve three bowls of rice. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Highlight - all recipes can be rewarded every... ...

Noodles with scallion oil

Today, I'd like to share a delicious noodles mixed with scallion oil. Easy to do. Lazy people learn. In five minutes, you can enjoy the fragrance. Do it as soon as you like-

Homemade chicken breast meat floss

I wanted to make it myself a long time ago, but I didn't do it. When I finally wanted to make it, the price of pork had gone up to the point where I couldn't afford it. Well, forget it. I can still afford chicken. Then use chicken to make it. Ch... ...

Drunk crab

I've been in Shaoxing for many years. I don't like crabs, but I love drunk crabs. That means it's really delicious.