Chinese Food
All Recipes
Fish flavored eggplant with less oil
Sausages and bacon are the most common food in Sichuan. They have to go back to their hometown to eat. They haven't made it by themselves. Next is chicken, duck and fish. But I don't think we can have less appetizers except big fish and big meat... ...
Sweet and sour spareribs
I used to make ribs in dry pot. I bought a little more ribs. So I took some to make sweet and sour ribs.
Stir fried beans
Love as like as two peas and have ample food and clothing. I think I have enough food and clothing. I think about the ingredients of the school dish. I tried to do it. I didn't think it was successful. Ha ha ha. It tastes just the same. It's not... ...
Braised pork in brown sauce
My husband likes to eat braised pork very much. He has a good command of making braised pork himself. But now he is busy with work and has little time to do it. So I began to try. Did not expect the first time to do well. After being praised by ... ...
Stewed hoof of this sect is a must for Shanghai New Year's Eve dinner
Chinese New Year is coming soon. Share a big dish. Stewed hoof is a dish that has been loved by people all the time. When there is no pressure cooker, we use a large pot to add enough seasoning. Then we use a small fire to stew it slowly and tho... ...
Sweet and sour pork chop for Shanghai New Year's Eve
Love lead a person to endless aftertastes. I like a sweet and sour pork chop which everyone likes. The pork ribs are used in pork chops. Compared with pork ribs, pork is more tender. The spareribs are sweet and sour. The small rows can be chewed... ...
Pumpkin egg pie
Recently, I love the kitchen. Northerners love pasta. Today, I'd like to share a pumpkin egg pie with you.
Home cooked cod
Cod meat is white, fine, fresh and tender. It's not greasy. There are many ways to eat it. It's OK to marinate it. It's OK to steam it and dip it in the seasoning. Make a roast today. The dried cod is delicious. You can also add chili and corian... ...
Cold dish -- mixed kelp with sesame and pepper
Kelp is rich in protein, fat, carbohydrate, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin and iodine. Eating kelp is very beneficial to people's health.
Spring cake for Liren electric pancake Dang
It's a traditional custom to eat spring cakes in the spring. In order to welcome the spring, there are many auspicious meanings. There are also differences in the ways of spring cakes in different places. There are many ingredients such as bean ... ...
Sweet and sour spareribs
This sweet and sour pork ribs is not greasy. It's sweet and sour. I can't complain that children like it. Including my big boy
A must for Jiangxi New Year's Eve dinner
Wuchang fish is very suitable for steaming. It's not too complicated to make it tender. It's necessary to have fish for new year's Eve dinner. Every year, there is a simple steamed fish with fish. A little thought will be the highlight of the fa... ...
Spring. Eat spring cakes.
In Dalian, I will eat spring cakes in the spring. This spring cake I made is slightly improved. Let's try it. The seasoning in the cabbage can be increased or decreased according to your own preference. You can also prepare your own dishes accor... ...
Fat, fat, crispy
Fat pork can fry delicious. Fat crispy pork can be used to make wine and vegetables. It's also good as snacks.
