Chinese Food
All Recipes
Small forest walnut rice ball
After looking at the small forest, I always wanted to try to make some dishes inside. There's finally time today. Children love to eat.
Fish balls with curry and vegetables
When cooking fish ball with curry alone, I always think it's a little simple. When it's served with vegetables, it's stewed together. It's nutritious and delicious. Rice with soup is also delicious-
Balsam pear with minced meat
Balsam pear has the effect of clearing away heat and detoxification. It is very suitable for summer consumption. It can also nourish the skin, reduce blood sugar, nourish blood and nourish the liver. -
Steamed chicken with diet
Delicious diet
Steamed perch
It's so hot in the kitchen in summer. Cooking is not a very enjoyable thing. However, it's easy and delicious to use steamed dishes.
Eggplant said. We will grow old together
Sour, sour and sweet soup, strong ham, soft eggplant, fragrant meat, getting old with the dreamer
Stewed tofu with yellow croaker
It's a very delicious dish. Thousands of tofu and thousands of fish. The longer the stew is, the better it will taste.
Super calcium supplement baby food. Popeye's spinach cheese cake
Spring and summer is a good season for babies to rub against the heights. Today, we will bring you a super calcium supplement, spinach cheese cake, to help babies grow taller. (๑̀ㅂ́) although it's called cake, it's not that kind of cake for dess... ...
Can you make seafood at home? A big meal for less than 100 yuan.
It's the season to eat seafood again. The recent Spicy Seafood is really too hot. But the only disadvantage is that the price is too expensive. Haha ~ it's better to prepare a pot at home. It can be done in a few simple steps. Learn from Miu soon.
Roasted chicken wings with lime and vegetables
Chicken wings. With lemon, corn and tomato. It's really excellent
Fried pork in pot
I don't like sweet and sour pork, sweet and sour fish. When I first tasted pot and baorou in the northeast, I opened the door of the new world. It's rich, sour and sweet, but it won't be greasy, crisp outside and tender inside. It's a perfect co... ...
Beef Brisket with tomato
Private dishes that ignite taste buds
Cold mixed agaric with upgraded version of all purpose cold mixed juice
No appetite in summer? Nothing can be solved by a delicious and fresh cold dish.
Wood whisker meat
Muxurou, formerly known as muxirou, is a common traditional dish. It belongs to one of the eight cuisines, Shandong cuisine. It has delicious taste, rich nutrition and is suitable for all ages. The commonly used ingredients for making muxurou ar... ...
Glutinous rice balls
Steaming is a traditional cooking technique in Hubei. It can keep the nutrition of the ingredients to the maximum extent. There is a place in Hubei that people call the hometown of steaming vegetables. There is a custom of no vegetables, no stea... ...
Braised anchovies in brown sauce
I've always loved fish. As long as it's fish, you can have it. Boiled, steamed, braised, roasted, boiled, etc. Because recently I was stuck by fishbone twice. Once I was stuck by crucian carp in my throat for two days. So I began to explore a va... ...
Rice in pot
What do you do if you are lazy and don't want to cook? Then make a potted rice. As soon as the vegetables and rice are mixed, the delicious food is finished.
Steamed rice with beef
Lazy Kwai's homemade beef steamed bread is simple. Sauce is strong. One mouthful of meat and one meal. Meat is smooth. Eat well.
