Green crabs are relatively cheap and big. They are very suitable for frying. The crab should be deep fried with starch first. In this way, the crab meat won't spread out when it's fried. And it can taste good.
In the heart of a hundred people, there are a hundred Hamlets; in the hand of a hundred lovers, there are a hundred fish flavored shredded pork. How deep you use it. How delicious it is.
It's getting cold. The cold wind outside is bleak. It's the warmth of home. At this time, I'd like to have a stewed pork with meat and eggs. I'd like to take a bite of warmth to dispel the chill of the first time. Happiness is so simple.
Is it lonely to eat alone? Let the bright color bring you good mood.
Girdle fire is a kind of fried food. It's fried with the golden dragon fish nutrient fortified vitamin A rapeseed oil. It's golden in color, full of burnt fragrance, delicious, nutritious and delicious.
I made minced meat and beans a few days ago. I was swept away in an instant. I got a good reputation from the whole family. Just at home, some mushrooms are added to cook together. As expected, the finished product with mushrooms is more colorfu... ...
This dish is still very simple. I make it slightly spicy. Like to eat spicy partner Pixian Douban sauce, put an extra spoonful. The taste is still super. It doesn't need to put too much salt. I can't put half a spoonful of salt (very small spoon).
I've found many ways to make it. Finally, I found a simple way to make it without oven.
The calories of lean pork are actually very low. When you lose weight, you can also eat some lean pork. This pumpkin spareribs brown rice has coarse and fine grains. The heat of pumpkin is low. At the same time, it can replace part of the main f... ...
I've been busy for a few days and finally have a rest. I want to eat this dish for a long time. Today I can finally cook it.
It's the first time in more than 30 years to make this dish, but it's very successful. I've drunk all the soup.