Donkey roll is an old Beijing snack as famous as pea yellow. Its main ingredients are glutinous rice flour, cooked soybean flour and red bean sand. After mastering it, you can finish it in 20 minutes.
I always like the taste of whole wheat without sugar and oil. I used to buy this kind of small meal bag online. No matter it's safe or not, there are not many cheap fillings. I have tried several times of proportion formula. I think this small m... ...
Corn with honey and strong milk fragrance. Breakfast that adults and children will like is easy to make.
Diligent, I'm here to hand in my homework this weekend. This is Sunday. While listening to Li Jiaqi's Taobao live broadcast, I couldn't keep up with him when I was coding and making recipes. I hope I don't talk nonsense. Incoherent - let's start... ...
Hunan breakfast is mainly made of flour. All kinds of saozi powder, Feichang powder, lard powder, beef powder... Add the amount of salted vegetables, spicy radish, pickled pepper and so on. Very delicious.
I also saw the first trial after the text tutorial. I didn't expect to have a direct success. So, I believe everyone can do it.
Black rice has rich nutritional value. It can cook porridge or make bread, steamed bread and other delicacies. It's healthy, fat and delicious. It's also simple. It's recommended to make it.
There is no salt free butter. In fact, you can use corn oil, sunflower seed oil and other tasteless oil (I personally recommend half of the salt free butter and half of the corn oil)
The glutinous glutinous glutinous glutinous glutinous glutinous glutinous rice cake is delicious. It can be eaten by people who have bad teeth. It can nourish blood. Glutinous rice can nourish Qi and blood. With a cup of tea, it's a good choice ... ...
The Frans can eat nothing for a day. But they can't eat nothing for a day. Let's see today. What kind of existence is this bowl of fans that fascinate the Frans. Tai Tai Le's original fresh chicken seasoning uses familiar ingredients such as chi... ...
Qingming Festival is coming. Qingtuan is a traditional snack in Jiangnan area. Qingtuan is as green as jade. It's waxy and soft. It's fragrant and fragrant. It's fat but not full. It's a natural green healthy snack. After steaming, it's green an... ...
It's a typical old Beijing snack. Children and old people like it very much. When they were young, they often asked their families to buy it. When they were young, many people were selling donkey rolls around the streets.
There is a famous snack in the west of Guangdong Province. It's commonly known as Fried Oyster . It's really a snack that can't be eaten in other places. But in the countryside over there, every family can make it. It's on the table when it's a ... ...
When I was a kid, I would eat mustard when it came to market. It's grandma's taste in my memory.
Do you have buckwheat? In fact, the correct way of writing is Chinese onion. Today, share a crisp fried buckwheat
It rained all over the place during the Qingming Festival Near the south of Qingming, there is a light rain every day. Only in this season can we make some green troupes to commemorate the dead relatives