Chinese Food
All Recipes
Classic Curry Rice
I often eat the curried rice with eggs. I can't help but go home and make it myself. In fact, it's really easy to make delicious food. I'm afraid you just don't want to do it yourself. By the way, my share is six. You watch the taper.
Chinese yam and jujube and ginger congee
Since the snow, the temperature has been relatively low. Plus the last two days, the heating at home is not hot.. At first, I thought the property didn't burn a boiler? Look at the smoke from the chimney heating our community in the distance. Wh... ...
Red bean rice
Red beans, also known as red beans and adzuki beans, have the functions of nourishing blood, strengthening spleen and stomach, benefiting water and dehumidification, clearing heat and detoxification. It is suitable for the old and the young all ... ...
Stir fried red vegetable moss with bacon
The winter of Wuhan people is almost spent with red vegetable moss. After the beginning of winter, this dish of sauteed bacon and red vegetable moss is indispensable to every family's dining table. Purple leaves, blue moss, yellow flowers, green... ...
Rice cake
I've made flour cake for several times, but it's not very successful. It's not good in taste, it's not good in appearance. Now use this ready-made ready mix powder to make the cake. Good taste. Good taste. It's also easy to make. It's good to co... ...
Trial application of m1l237a microwave oven with colorful pepper and seafood
A few days ago, I was lucky to get a beautiful m1l237a microwave oven. It has powerful functions and is easy to use. It has made a variety of delicious dishes. Let's catch up. How about another microwave baked seafood rice? Yesterday, Grandpa Fa... ...
Fried eggs with bitter melon
Like balsam pear. Just like like a person. Obsession has no change. Like to add onion to the egg liquid. Eat in the mouth. The mixture of onion and egg fragrance. Rich taste buds. Quiet summer night. The heart is as light as water. July 5, 2014
Nutritious vegetable congee
Autumn is coming. It's really a beautiful summer. Although the sun is hot, my skin is dark and hot every day, I still like the summer when I can wear a bright and light skirt. I like the summer when flowers are blooming. I like the summer when I... ...
Stir fried rice with vegetables
This is the rest of lunch. I don't want to cook. Not much. Just fry a simple meal. I don't like eggs. I have to pick out the eggs slowly every time I put them in fried rice. It's too troublesome. Later, I decided not to let go and add something ... ...
Crab porridge
Make porridge with seafood. Remember not to put the materials too early. Because fish, shrimp and crab are easy to cook. The best time is to put them after rolling. In addition, when cooking seafood porridge, you must not forget to put ginger. T... ...
Pear and Lily Chinese yam porridge
It's a good time to eat pears in autumn and winter. In the dry and cold prone season, Sydney can moisten the lungs, relieve cough, clear away heat and relieve fire. It's often eaten in this dry season. The skin and temperament will be warm. Toda... ...
Nourishing and beautifying -- soap horn rice, peach gum and tremella soup
Zaojiao rice, also known as snow lotus seed, is a kind of precious and pure natural and green nourishing food which harmonizes the functions of human viscera. It is rich in amino acids, collagen protein and various vitamins. It belongs to high e... ...
[10 minutes lazy food] water bamboo in oyster sauce
It's a simple, healthy and delicious home-made dish. It's more suitable for office workers. Welcome to follow my wechat wxyyunsh and communicate with me
Hollow hemp Garden
Huanxituo has a history of more than 100 years in Wuhan. It is made of glutinous rice flour rolled into a ball and wrapped with a layer of sesame. It's crispy outside and soft inside after frying. Take a bite. The sugar overflows after a crispy ... ...
