Chinese Food
All Recipes
Rose flower cake
My best friend sent me a jar of rose jam. I made this crispy to crumbling rose flower cake by hand. It's Crispy layer by layer and flakes fall off. This is probably the Chinese style crispy snack. There is only a little powder in my family. I ch... ...
Five color porridge
Mung beans, red beans, black beans, red beans and glutinous rice. The five colors are divided into five elements: gold (white), wood (green), water (black), fire (red) and soil (yellow). Traditional Chinese medicine stresses five colors into fiv... ...
Rice with minced ham
Ash tree flower, also known as Maitake, not only looks like a dancing flower, but also has a very high nutritional value. This time, the wild ash tree flower of Qingyuan County is used. After manual selection, the flower type is beautiful and se... ...
Rice dumplings with duck eggs
Hey ha ha ha ha ha ha made zongzi in the morning. The yellow rice dumpling with duck egg and the bacon rice dumpling for the baby are already in the pot. This is the breakfast for the whole family in a moment. I made zongzi for the first time in... ...
Dragon Boat Festival Minnan pork dumplings.
More than half of the generation has learned how to make zongzi for the first time. After cooking, the appearance is perfect without missing corners. Give yourself a compliment. After that, you can often make zongzi with different tastes.
It is especially suitable for babies to drink fresh porridge in summer
Cod golden congee refers to the nutritional balanced golden congee recommended today from the age of - 9 months or more. Porridge with rice and millet collocation. Let the baby eat as much as possible balanced grain nutrition. Egg yolk and COD a... ...
Soft and fat steamed bread
A fast way for beginners of pasta
Fried rice with golden eggs
Sun Gonggong, fried rice with mango and egg, gives you a beautiful and good mood
Eating through the meat dumplings in Xiamen
Friends, Xiamen meat dumpling is a very strong local flavor snack. Every classmate or relative comes back from Xiamen to visit their relatives. They often say that they miss the full flavor of meat dumplings and the taste of satisfaction at the ... ...
Three cup chicken
Often make three cups of chicken. Simple production method. Easy to buy ingredients. Excellent taste.
Congee with preserved egg and lean meat
Facing the leftover rice at home, I have no choice but to make porridge.
Drunk duck
When I saw that Shunde was a drunk goose, I made ducks according to the way. It's good.
Stewed rice with white gourd
Summer is really hot. I don't want to cook or eat. But there's still a baby. There's no way. Make a Kwai stew.
