Chinese Food
All Recipes
Pumpkin porridge
The Pumpkins from Grandma's house are so nice
Pork in pot
I feel like I'm starving when I come back from the car practice. Damingzi said that she wanted to eat pot and meat. It was just like my idea. So I started my first attempt.
Milk and rice cloth
It's a famous milk and rice cloth among Yunnan snacks. It's cooked slowly on the fire. Milk and rice are very fragrant. The taste is sticky and waxy. The taste is really good~
Pickled ginger with vinegar
Three pieces of ginger in the morning is better than drinking ginseng soup and eating radish in winter and ginger in summer without doctor's prescription are popular proverbs of disease prevention and health care. Traditional Chinese medicine be... ...
Steamed cod with black bean and rice pepper
Steamed cod with light bean drum flavor is different from fried cod with Western flavor. Fried cod will inevitably increase the content of oil and fat in the process of frying. It is easy to catch fire. The steamed cod can not only keep the nutr... ...
Glutinous rice egg
In order to buy raw salted duck eggs, I helped the landlady to watch the shop for half an hour. It's not easy.
Baked rice with fresh vegetable, sausage and cheese
Salvation of lazy cancer patients when their parents are not at home ha ha
Pork in pot
I want to improve my food for a few days every month. All of a sudden, I want to eat pot meat. It must be sour. I'm sorry I don't have a date with you. Then I'll have enough to eat and clothe myself
Fried rice with seafood
Because there is a child at home who is picky about food. He likes this kind of oily rice.
Vegetarians can also stew small potatoes with rice and sauce
Many girls like to eat potatoes. The outer skin of this small potato tastes a little crispy. It's soft and waxy inside. You haven't tasted the thick sauce outer skin carefully yet. The mellow aroma of the small potato along with the soft waxy ta... ...
