Chinese Food
All Recipes
Beef Brisket powder
Original production
Fried rice with sour beans and rosemary
➤ who says heavy mouth is not delicious. In summer, if you have no appetite, you have to take extreme measures. Sometimes it's too hot to take any interest in the hot rice. At this time, sour beans play a decisive role. Strong and unique aroma p... ...
Diced lotus root with chopped peppers, peas and rice
In the hot weather of thirty-five years, there is no appetite for big fish and big meat. If you stir fry Maodou rice and lotus root directly, it will not arouse your family's appetite. So try to add chopped peppers, a kind of tasty seasoning. Th... ...
Hot sesame oil oats millet pumpkin congee
Hemp oil is made from hemp seeds by physical pressing. Hemp oil is rich in protein, unsaturated fatty acid, lecithin, linolenic acid, vitamin, calcium, iron ore and other essential trace elements. It can nourish the intestines and stomach, nouri... ...
Water bamboo
Water bamboo is the softest and waxiest little sister of water eight immortals in the south of the Yangtze River (water eight immortals are water bamboo, lotus root, water celery, euryale, arrowhead, water chestnut, water shield and water chestn... ...
Congee with mushrooms and cabbage
It's hot now. Many babies have no appetite. There are many sick babies. Try this bowl of warm and tasty mushroom and cabbage porridge. Some people will think that when they are sick, their digestive function will certainly become worse. They can... ...
Old Beijing snacks
Donkey rolling is one of the traditional snacks of old Beijing and Tianjin Wei. The finished products have three distinct colors: yellow, white and red. They are beautiful. Because of the soybean flour sprinkled in the final production process, ... ...
Baby's complementary food - tricolor quinoa pumpkin congee
Reference age-8 months + quinoa is an all nutrition and complete protein basic food of the whole grain. The germ accounts for 30% of the seed and has nutritional activity. The protein content of high-quality quinoa is as high as 16% 22% (beef 20... ...
Donkey rolling
I've always been infatuated with the story of Beijing Niujie. There is a delicate bean paste in the middle of the soft glutinous but non sticky glutinous rice dumpling. The outer layer is fragrant soybean noodles. It's a stomach that has been seized.
White jade skin egg thin meat congee
I couldn't accept salty porridge at all before. I thought it was unimaginable. Until I tasted the first mouthful of congee with preserved eggs and lean meat. I wonder how there could be such a fresh porridge. Come with me to subvert your imagination.
Rice wine
I went back to my hometown some time ago. I learned this delicious and simple rice wine from Grandma. I bought it in the vegetable market too sweet and a little tired. I made it delicious.
Black rice congee with walnut and milk flavor
Walnut milk flavored black rice porridge (September) + is in nuts. The nutritional value of walnuts is relatively high. It is rich in polyunsaturated fatty acids, lysine, choline, B vitamins, phospholipids, microelements selenium, etc. all of th... ...
Rice with Diced Pork and vegetables for lazy people
It's warriors who come into the kitchen in hot weather. I have to go around the kitchen for three meals a day. It's hard to avoid getting bored. So I want to be lazy. Making a pot of baby rice in a casserole can save time and labor. It's necessa... ...
Rice with egg and melon
Loofah is a seasonal dish in summer. According to traditional medicine, it is cool and sweet. It has the functions of clearing heat, detoxifying, cooling blood and hemostasis, dredging meridians, promoting blood vessels, beautifying and anticanc... ...
