Chinese Food
All Recipes
Qifeng cake
I saw my mother's brother making cake arguing to learn So we have this kind of Qifeng cake, which is quick to start and easy to operate.
BBQ chicken leg rolls
As a Cantonese, I must have eaten a lot of barbecues, including barbecue bags, barbecue rice and so on. The chicken leg roll cooked with barbecue sauce is also very delicious and easy to make. It's put on the plate to entertain relatives and fri... ...
Pineapple bag
I like crispy pineapple bags. I used to think there were pineapples in the pineapple bags. In fact, there were no pineapples in the pineapple bags. I think the crispy skin is quite like pineapple. It's sweet and crisp.
Yolk element
Childhood memories
Broccoli with mushroom
Broccoli is the most nutritious vegetable of its kind. It is known as the crown of vegetables . Eating it often is good for your health.
Cream puff
I can't sleep if my baby doesn't sleep at noon. I can't make trouble. I can't sleep if I want to. I want to talk to my baby. Or I can make you a puff to eat. Puff is good. Can you sleep or not? My baby says yes. Start now.
Cute monkey cake
I have received the trial use of man's oven from Changdi bakery. It's just my husband's birthday. I baked the cake and made this little monkey cake. The temperature deviation of the new oven is not big. The color of the cake baked is very beautiful
French bread (bread machine version)
My baby and I love all kinds of bread. We study all kinds of collocations at home when we have nothing to do. It's good for us to eat, whether it's good or bad, whether it has color, fragrance or not. Of course, we have to pursue her beauty a li... ...
[five minutes breakfast] the resurrection of the overnight staff - egg milk staff
The best taste of the Dharma stick can only be kept for a few hours after it is put out of the oven. It will become iron stick after it is put on for a long time or overnight. The inside will become as crisp and inflexible as the shell. But ther... ...
Granola
Granola. I didn't eat much when I finished. When I ate this morning, I was stunned. The child has been saying delicious. It's really delicious. Even the one who doesn't like nuts and grains feels delicious. In fact, this recipe has not been made... ...
Home made barbecued pork
I've loved to eat meat since I was young. The most favorite meat is barbecued pork. Once lived in Guangzhou for 2 years, the happiest thing is to go to work every morning and buy 2 BBQ bags at the intersection. Fifty cents. I really miss it. So ... ...
Roasted duck with Perilla
Perilla nourishes the stomach and nourishes the kidney. This roasted duck doesn't need pancakes. It uses perilla leaves to roll the roasted duck. It also promotes the digestion of meat.
Cartoon small meal bag
Easy bear bread. It's easy to eat such bread.
Red velvet Black Forest Cake
The bottom embryo of the red velvet cake plus the black forest cake needs a wonderful idea for life
Caterpillar bread
I like Caterpillar bread very much. It's lovely in shape. It's soft and not sweet. As long as you master the details of the steps, you can succeed.
Pumpkin facial bread
Pumpkin face bread
Roast wheat
For the sake of children's breakfast, it's not heavy. The ingredients are fresh and clean. Or I think my craft is good.
Fruit honey cream toast
It's not that easy anymore. Although the name is a little wordy, I have explained all the materials in one breath. When it comes to the second processing of toast, no matter how fried or roasted, there is no lack of butter. But it's hard to avoi... ...
