Chinese Food
All Recipes
Grilled wings of New Orleans
I always like to go to Keji and eat grilled wings. It's better to make them at home. Delicious and safe.
Tuna and corn bread
The second week of the bean and fruit training class is required for the recipe work. Because I seldom make Chinese food, and I can't make it well. So I chose Western food. This time I made tuna and corn bread. It's very suitable for breakfast. ... ...
Apple pie
Apple pie, which is often mentioned in the fairy tale snow white, is not only the favorite of the seven dwarfs in the fairy tale, but also often appears on the table of European and American families in real life. It is very popular. A piece of ... ...
Black sesame cake roll-
My baby doesn't like black sesame. But they like cake rolls. I'll add black sesame to the cream and cake embryo. This time, I'm not afraid they are picky.
Coco waffle
Crispy inside soft Kwai. Simple fast. My breakfast is the first choice.
Durian heavy cheese cake
Cheese control. Durian control must be done, because it's so satisfying.
Fokasia
Focaccha is a flat bread originally made in Italy. It is usually sprinkled with herbs or other ingredients. It is similar to pizza.
Pumpkin and walnut Sikang
Autumn pours. Pumpkin is pretty. Autumn climate is dry. The most indispensable thing on the table is pumpkin. Pumpkin can be called nutrition king. It has rich vitamins. It can improve the immunity of small pot friends. A lot of pumpkin puree, b... ...
Matcha flower cake - enjoy the fragrance of tea
During the Mid Autumn Festival, I saw thousands of mooncakes. There is only one kind that goes deep into me ❤。 Compared with other mooncakes, I prefer Soviet style mooncakes. It's best to open and crisp with lard. It's very crispy with all kinds... ...
Minced pork cake roll with Scallion
I'm used to cream filled cake rolls. It's hard to avoid being a little greasy. Try this cake roll with richer taste and more earthy flavor. The cake is fluffy, soft, sweet and salty. The aroma of scallion and the taste of meat are well matched. ... ...
Stir the crab shell on the tip of the tongue
The crab shell pastry in the world of flavor is unforgettable. It's not possible to salivate across the screen for three feet. So we pieced together everything together. While learning to remove the crab meat, we found the recipe for making the ... ...
Spinach juice cake roll
My girl is a carnivore. She has always resisted spinach and rape. Why don't I squeeze spinach to make her favorite cake. Use spinach juice instead of milk or water. Add it into the cake. It has no peculiar smell and will not affect the taste. On... ...
Hamburger with buns and buns
Make the steamed bread into the shape of a small animal the child likes. It will immediately attract the baby's eyes. The picky eater will fall in love with it. It's not only cute, but also very fluffy.
Qifeng watermelon
In the cold winter to miss the gorgeous summer
Roast chicken neck with wine and vegetables
It's a little bit in the refrigerator. I don't think it's delicious. Bake it.
Matcha stripe cake roll
It's a cake roll with strong smell of Matcha. A touch of green is a good mood. It's filled with cream and fresh green grapes. It's very fresh. Shape reference @ Huihua food record.
Cranberry scum that Xiaobai can control
Scone is a traditional British snack. It often appears in afternoon tea. It's perfect for buttering or jam. Served with black tea. In addition to serving as tea and breakfast, it's also a good choice.
French bagel
Today, I'll share this way of matching with you. As long as it's bread, it's applicable. The color is bright. The bottom of the bread is crispy and crisp. The top is fresh fruit and shrimp. The taste is fresh and fresh. As breakfast, children wi... ...
