Chinese Food
All Recipes
Chocolate cashew pound cake
Today, I made chocolate flavor. Besides cocoa powder, dark chocolate is added. The flavor is more rich. Chocolate control must not miss it.
Pineapple bag (night planting method)
Some people don't like baguettes. Some don't like whole wheat. But most people like pineapple bread very much. Pineapple bread, also known as Polo bread or pastry bread, is a kind of sweet bread. It has no filling. It originated in Hong Kong. It... ...
Meishanpin scrambled egg with tomato
My favorite dish. No one. Even the dinner at home must have this dish. Now we offer Xiaomei.
The best cake for winter - dried pound cake
If someone asks what kind of cake is most suitable for winter, the first thing I think about is pound cake. A pound cake with a cup of hot latte or hot cocoa will be especially warm in cold winter.
Moved to crying egg salad sandwich. Hokkaido toast
I always think that eggs, onions and salad dressing are a super combination.. Although the heat is a little high, it can't stop my love for it. One day, I had an idea. What would happen if I made it into a sandwich? As a result, it didn't disapp... ...
Turtle and pineapple bag
Recently, a Hong Kong restaurant was opened downstairs. It's said that its pineapple oil and milk tea with silk stockings are good. The office food group went to have a taste and gave a 4-star evaluation. Even those who never give an evaluation ... ...
Klim bread
Mr. Wang chuanren grows Mr. Wu Baochun's klinm sauce at night. I put the delicious sauce into the dough that is easy to operate. This meal bag is made by using the oven - the captain's gobic wind oven 90 liter fermenter - the same series of ferm... ...
Lemon pound cake
Novice on the road
Coconut cheese pumpkin pie
Thanksgiving Day is coming. It's a common holiday in the United States and Canada. It was meant to thank the Indians. Later, people often thank others on this day. Since 1941, Thanksgiving Day is the fourth Thursday in November every year. On th... ...
Portuguese egg tarts
This formula has been tested several times. There is no oil leakage and no skin breaking. Up to now, I have finally been able to make Portuguese tarts that satisfy me. The dough is very important. The proper softness can perfectly match the exte... ...
Soup pouches
I can teach you to make it at home. Bite. It's all soup pours. You don't need to buy any more. The good pours. The soup is delicious. After that, my husband and son didn't eat enough. It's really delicious. Ha ha. I'm happy to see you both eat. ... ...
Traditional Hong Kong style tea can also eat a new pattern of pineapple bun with barbecued pork
You must have had barbecued pork and pineapple. Both are popular traditional Hong Kong style tea. Pineapple bread. It is a common round bread with a layer of golden crisp top skin. It forms a cracking appearance similar to pineapple. It also mak... ...
[afternoon tea] Matcha cloud cake
Pound cake means a pound of sugar, a pound of powder, a pound of oil, and a pound of eggs. This is the original way. It has changed many tastes and styles. The things with heavy oil and heavy sugar have been preserved for a long time. This pound... ...
Cranberry biscuit
I've had Cranberry biscuits once. I can't help but want to learn when I eat them. I can make them whenever I want.
Crispy toast
I'm tired of soft toast. It's great to change the way I eat it.
