Some people say that it's good to eat spicy food for a while. It's good to eat spicy food all the time. But. The cook also wants to tell you that spicy bars are high in salt and fat, and there are always safety problems. So it's better to eat le... ...
Another way to eat toast. The toast is crispy and golden. It's mixed with the taste of salad sauce. Every bite is crispy and full-bodied. The baked sun egg is like a golden little sun, shining with light. -
I'm tired of sweet cakes. Let's have a change. Qifeng is a combination of sweet Qifeng and meat pine. Qifeng has a soft taste. Meat pine is salty and sweet. It's appetizing. The size of this recipe is 28 * 28
It's rich in milk, rich in nutrition and colorful vegetable baked pasta. It's not good to go to the western restaurant every time. It's better to make it at home. It's full of quantity. You can eat it if you want. -
Make a nutritious breakfast for your lover. -
What I'm going to introduce to you today is the pork chop hamburger. It has no technical content. The key is to make it healthy and tasty.
There are almost all the mainstream bakeries. Soft bread. Put on the salad dressing. Then stick on the full meat floss. Simple and direct. Sometimes there are several. There are some taste differences. For example, pork floss, beef floss, spicy ... ...
This salmon mashed potato cup is extremely attractive in shape, appearance and taste. It can be called a Michelin level delicacy that everyone can make and can't fail in cooking. In fact, it's made of wonton skin that everyone can eat and buy ev... ...
Make a small meal bag. It's cute. This meal bag is simple and doesn't need a big shape. It's suitable for novices Specially used for sharing.
It's not difficult to make a hamburger by yourself. But to make an ideal finished product, the shape must be good-looking. It can't be adjusted. Every step from hamburger embryo, Patty to omelette should be carefully made. It's necessary to have... ...
It's great to use high quality rice to make rice balls. Sweet corn and ham are wrapped in fragrant white rice. It's children's favorite taste ~ with fresh vegetables. It's healthy and nutritious. It's simple and easy to get materials. -
I make the breakfast sandwich at home. It's done in ten minutes. Toast with butter. The flavor of the toast is very strong. The stuffing between the toast can be matched as you like. I use the fruit cucumber and tomato. Plus the custard with jus... ...
Porphyra and cabbage is a very common Korean cuisine. It's very similar to sushi in Japanese cuisine. Steamed rice salad Kwai. This is a Korean national quintessence snack. Almost every family can do it. It's super simple and quick. The porridge... ...
My baby is a meat lover. I wish I could pick out all the onions and flowers. I took great pains to let her eat. So I made this broccoli rice ball. Well, it worked well. I ate five or six at a time.
All vegetable salad, chicken salad and so on. Have you ever eaten such a salad? Salad can also be eaten like this. Share this salad with you. It's simple. Fry the vegetable eggs, mix them with salad vegetables. It's delicious and delicious. It's... ...
Easy to learn, no failure, crispy and delicious. It's the welfare of the lazy people.
No need for oven, no need to knead, no need for pan, no need to grab cake, no need to knead. No need to knead. No need to knead. No need to knead. No need to knead. No need to knead. No need to knead. No need to knead. No need to knead. No need ... ...