My favorite coffee shop. I hope you like it.
It's delicious when I was a child. It's a kind of vegetable cooked by farmers in Taihu Lake with sausages and bacon.
The time of getting up early has always been very compact. In the middle, there is a part to coax Feifei. Often, when I have finished breakfast, I have no time to eat. There is no time to take photos seriously. So in order to save every minute a... ...
Bacon, salad and shallot together make a super delicious salty bread.
It's self-made by Fang Zi. There have been many basin friends on Weibo who have verified it. The praise is 100%. This toast tastes salty and super soft. I like it very much. We all know the ingredients of salad sauce. So we don't need to add too... ...
I really love cumin. Every time I eat kebabs and baked gluten outside, I have to say give me more cumin. Every time I buy seasoning, the cumin in my family is the fastest. This time, four sets of noodles with good taste were sampled for trial. ... ...
Like its name, Margaret
As my favorite cold dish. This can be used as dessert for my best friend's afternoon tea.
Nowadays, it's the season to eat seaweed baozi. Seaweed baozi is a unique local delicacy in Dalian. It's really delicious to taste. Among them, the dark green is seaweed and the gray brown is Porphyra. Both are collectively referred to as seawee... ...
Use electric pressure cooker. Select beans. Press to sleep. In the morning, mix in sugar, lard and salad oil while remaining heat. And then the most important step Stir vigorously.
Yesterday's pie. Some of the remaining dough. It's just the same way to make pie and roll dough. Local materials. Made this elegant onion oil sesame flower roll. It's slightly salty and scallion fragrant. My Mr. radish is eaten as a snack. Becau... ...
My son orders this dish every time he goes out for dinner. I learned to cook it for the first time today. It's delicious.
I just bought the oven. Now it's just for hands-on training. When the children are old, they can do excellent logistics.
I like to test many times to adjust the formula to my most satisfactory level. Health is the first and taste is the second. So my formula is to reduce sugar and oil as much as possible. To control sugar and oil to the healthy range does not affe... ...
Egg cream polenta cake is delicious. It is delicious and nutritious. It is also a Kwai breakfast cake. At your request, I will share the production process with you.
This lovely and very basic sweet bread attracts children. And on this basis, it can derive a lot of shapes. It's worth practicing.