All Recipes

Mambu kitchen soft, waxy, refreshing, orange and sweet root salad

Beet, also known as caraway or cabbaghead, originated in the western and southern coasts of Europe, from Sweden to Spain, is a major sugar source other than tropical sugarcane. In ancient Greece, people offered beetroot to Apollo, the sun god. A... ...

12 Steps

Braised pork with Tofu

Oil tofu is a very delicious fried food. It can be steamed, fried or stewed. It can also be used with a variety of meat. It's good for both meat and vegetable. Today, we use oil tofu to cook streaky pork. Streaky pork is fat but not greasy. The ... ...

8 Steps

Canned sushi with black bean and dace

I like Korean dramas. I like the food better. It's delicious, easy to make and nutritious. We all like it.

6 Steps

Original cake roll

Time is like water. Missing is like wine. The longer the time is, the more mellow the taste will be. The taste of missing... Think of the cake roll when reading

20 Steps

Deep fried noodle with soy sauce

It's good to have noodles with soy sauce, or fried noodles with porridge.

7 Steps

8-inch original Qifeng cake

Light, delicate and moist. This should be the taste of Qifeng cake

13 Steps

Steamed turbot with vegetables

The name of Duobao is a transliteration of the English name turbot. Duobao fish is a new type of fish with flat body, deep body color, eyes to the left, and the shape of flounder. It's called Duobao fish. Although Duobao fish is rare among seafo... ...

7 Steps

[trial report of Changdi cktf32g electric oven I] kiwi maifen

This trial experience of Changdi industry's first version 3.5 electric oven - baking the whole city. I'm lucky to be a member of the trial experience. I'd like to thank the promoters of Changdi brand and the management of douguo. The stainless s... ...

20 Steps

Meat floss roll

I can't eat all the meat floss that I bought at home, and I can use it to make a meat floss roll, and I will have breakfast tomorrow.

16 Steps

Stewed chicken with mushroom

Stewed chicken with mushroom is a famous dish in Jiangsu cuisine, which is welcomed by the whole country. Compared with other foods, chicken is always delicious. Just like this stewed chicken with mushroom. The strong fragrance permeates the kit... ...

3 Steps

Strawberry cake with stick

My friend's little pot friend is going to have a birthday. I met him in the cake room. I said don't buy it. I'll make one myself that day. After all, I can do it by myself.

13 Steps

Meat loaf

Make bread for the first time. Use hand and flour to make cramps. More than 40 minutes and finally to the expansion stage. The moment when the delicious bread comes out of the oven. I feel that everything is worth it.

5 Steps

Mini croissant

With more and more food safety problems, in order to make my family have a healthy breakfast, I began to learn to bake. Today, I make a mini croissant and share it with you.

1 Steps

Fried banana with bread bran

I always like to make desserts. But I dare not make Chinese desserts. Because I am afraid of oil pot. I tried to make them this time. Share them with you. The bread bran is very good to make. It's just toast. Put it in the oven, dry it, smash it... ...

4 Steps

Waffle

I learned this dish from a magazine. I made it for the first time...

3 Steps

Lovely strawberry cake roll

Strawberry season girl's favorite

7 Steps