I had some olives and mozzarella left over from my dinner at the weekend. Listen to the slow music of the music critic Lorde. Suddenly, the team got inspiration. Otherwise, make some fresh hamburgers with this material. So this guy came out. Thi... ...
Porridge changes a lot. White porridge strengthens different ingredients and becomes a variety of porridge products. Congee with preserved eggs and meat is a common congee. Few adults and children can resist its delicacy. Especially during the C... ...
This kind of mashed potato was eaten in Japanese restaurant. It's a bit sweet. It's delicious. It's easy to make at home.
During the festival, my little beauties like to eat cream cake rolls when they are at home. During this period, I am addicted to cake rolls. Now, I make one cake roll every day and kill it in one day. There are so many cakes. I'll make them with... ...
In fact, salad dressing is not out of stock in my fridge. I especially like sweet and fragrant ones. The most common way to eat it is to spread it on toast. You can eat several pieces. And you can mix some fruits and vegetables. It's convenient,... ...
My daughter likes to eat hand-held cakes. She used to buy them from outside. Later, we used flying cake skin to make it by ourselves. It's more hygienic and authentic. Never eat out again. It's very simple and fast. It's only 15 minutes from mat... ...
Soda biscuits used to be a lot of favorites. When I was a child, I was very happy to have a soda biscuit. So I have a special feeling for it. Some time ago, I saw the recipe of making scallion oil soda and always wanted to try it. Today, I final... ...
The recipe of batter refers to self upset. My easy version
It's good to eat radish in winter. Let's have a radish pie. Thin skin, big filling, very refreshing
Well, the remnant star people are out again ~ [one person's food is a series of videos. Totally small and fresh videos and small and fresh food ~ and the videos of each kind of food are only two or three minutes ~] ← serious introduction. But I ... ...
It's really delicious with the Gravy Sauce. I like twice the amount. Half the salad dressing. Half the Thousand Island dressing. Different taste.
It's the original sponge cake recipe. It's just made into a mini cupcake. One bite at a time. Children like it very much.
The French stick tastes good. But the old man's teeth are not delicious and it's hard. So he improved this one based on the mashed potato sandwich.
My girlfriend is back. Make her a little cake to celebrate. ≫ O & lt; May 7. My birthday. Made me a fruit cake. *^o^*
I saw the canteen at night, so I knew douguo net when I was looking for a way on the Internet.