Chinese Food
All Recipes
Fresh meat bun
My son likes meat dumplings very much. But now I don't know what kind of meat they are made of. It's not very reassuring to be a mother. So I think I'll make it myself. Actually, it's not too much trouble. This meat dumpling is not that kind of ... ...
Guangdong style home cooked vegetables with mushroom and bitter melon
It's not easy to work hard outside my hometown. I miss my family very much every holiday. There are also authentic delicious food in my hometown. If you miss your family, you often make phone calls or video communication. But what do you do when... ...
Homemade hamburger
Carrefour sells hamburger germ on special price. He bought a bag to make hamburger. My husband likes it.
Henan steamed noodles
Traditional Chinese snacks. the popular steamed noodle in Henan. Also known as halogen noodles. In simple terms, the fresh noodles are wrapped in oil and steamed in a steamer. Then add vegetables to two seasonings. The taste is strong. The collo... ...
Braised pork with peas (simplified version)
I passed a small market in the morning. I'm going to buy some food for lunch. I saw someone selling fresh peas. Yes, it's it. I haven't eaten it for more than a year. 3 yuan. It's done.
Shaanxi hand made noodles
People from Western Shaanxi are happy in every way
Steamed tilapia
All ages like it
Baozi
I've been studying baking at home every day since I quit my job. Today, I suddenly want to make a bun. This is the first time in my life to make a bun. The first one is almost ugly and crying.
Shaomai Inner Mongolia
Growing up in Inner Mongolia and growing up in Inner Mongolia with unique feelings for wheat burning
Steamed (bream) fish
I just started to learn vegetables. My mother taught me by hand. She wrote down all the steps and asked her to check them. But I didn't take the step map. It's a pity.
