Chinese Food
All Recipes
Congee with red bean and job's tears
It's painful to lose weight. But vegetarianism can clear the mind and reduce desire. It can reduce weight to a low level. School is about to start. How can I see Jiang Dong and his father like this Well, my deskmate likes to compete with me most... ...
Stir fried crab in soy sauce
It's the season to eat crabs. When I get to this time, I start to miss my home -- Shandong Peninsula. At this time of year, my father will make pickled crabs to satisfy my appetite. When I eat this pickled crabs, I have to eat them. It's the rea... ...
Fried chicken with mushroom and fungus
From bachelor's degree to doctor's degree, in a school for six years, no matter how good the canteen is, it will also have nausea. This dish is based on Mother's braised wing root. It's more healthy with mushrooms and agaric.
Little golden egg
This should be a relative of Sister Zhang Junya -
Ancient table type meat loaf (liquid type)
Some people say that it's hard to make bread in winter and wait for a fermentation. It's too hot in summer. The dough breaks its sinew and becomes a rotten mud. Then, pull up your sleeve in spring and dry it off. This article wants to ask you. I... ...
Fresh cream and meat loaf super easy to use
Recently, I fell in love with this kind of dough which uses light cream and milk instead of water. It's soft, fragrant and waxy. It's full of milk flavor. Do sweet salty round braids long and short can. In my husband's words, all kinds of ravage... ...
Thai style sweet and spicy quail eggs with tiger skin
Last week, I went to Cambodia for a tour. I tasted the local food there. The Cambodian flavor is almost the same as the Thai flavor. It's sour, sweet and spicy. Today, we mainly use quail eggs to create a Thai flavor. Tiger skin quail eggs are v... ...
Fried egg with kidney bean
Summer is the time to eat kidney beans. My hometown calls them kidney beans. I like noodles with hemp. So it's also the most common stewed noodles in my family.
Baked bacon and mashed potato with cheese
Since childhood, it's our mother who cooks for us. Now, we should cook for our mother. We can only be happy if we make her favorite dish. I remember a few months ago, I took my mother to a pizza shop and ordered a baked mashed potato. My mother ... ...
Cucumber with fried dough sticks
It's a small dish with Jinan characteristics. Although it's a small dish, it's hard to make some characteristics. This dish has a crispy character. It's a good dish. Classmate, would you like to have a drink?
