Chinese Food

Rice cooker sponge cake

I share my cake and bread in my friends' circle or blog. If I have a friend, I ask if there is an oven at home, what should I do? Tell them to make use of the existing rice cooker at home. I remember the first time I used an electric rice cooker... ...

Black eyed bean bread

I learned this Black Eyed Pea together with my friends. I don't know if it's a recipe from the original wheat hill. But it's a recipe from a bakery school. Today, I made black eyed beans according to the formula. It's very delicious. Personally,... ...

Three steps to make the most classic seafood porridge

The first impression of seafood porridge. Or when I went to my parents' work place during my summer vacation in junior high school. There are many signs of Chaoshan seafood porridge on the street. What's the taste? I didn't eat seafood. I don't ... ...

Hot and sour potato shreds

In summer, I'm tired of eating meat. Sometimes I fry a dish of sour and spicy potato shreds. It's always popular to be dried up. -

Pan fried green crab

My father-in-law is raising green crabs. In the evening, he found that they were dying. He asked me to take them home and burn them for the night. -

Salted beans

It's the first time to make pickled beans. It's quite successful.

Rice with egg

Beef noodle with fresh pepper

There is a rice noodle shop in Shuangnan, Chengdu. My favorite is beef rice noodle with fresh peppers. Delicious things always make people's taste buds have a deep memory. So, I have to do it by myself. It looks like rice noodles in clear soup. ... ...

Pie

Fried shrimps with radish

Noodles with mixed sauce

I'm always tempted by pasta. When I suddenly don't want to cook in the hot summer, I choose to make noodles. It's convenient, fast and fragrant. It's more delicious for my family.

Rice with steak and black pepper

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Wonton with shrimp

Bean curd with crab roe

It's the first time to make crab bean curd. It's delicious with my wife's fresh chicken juice. The baby who doesn't like tofu actually eats half a bowl. I will often make babies to eat later. Tender, fresh and good bibimbap-

Steamed shrimps with skin

This is one of the seafood that pregnant women can eat. It's nutritious and plump, but it should be moderate, because the digestive system is fragile during pregnancy.

Ham Sushi

Dharma stick

Baked mashed potato with chicken sauce

Mashed potatoes are very popular in Western food. Mashed potatoes are baked with mozzarella cheese to give mashed potatoes a new taste. This baked mashed potatoes are added with fresh chicken sauce. The taste is greatly improved. Mashed potatoes... ...

Lemon Chocolate Mousse

It's a recipe for exhausted people. It's strongly recommended not to challenge them without patience and time. After eating, I will not regret it.. Refer to the mousse cake design of Japanese grapefruit studied in the blue belt college. Lemon fl... ...

Two color pound cake

Pound cake is a famous heavy oil cake. If I eat it alone, I will feel greasy. This time, I added some Matcha, which makes the original greasy cake more refreshing and refreshing.