Chinese Food
All Recipes
Pork liver with pepper
You will like this dish even if you don't eat pork liver.
Mushroom and chicken soup
I quit my job at home after I was pregnant. My parents in law thought that all the chickens bought outside were feed raised chickens. They didn't eat well. So they went to the countryside to catch the local chickens. They did not eat the same.
Stir fried mushroom
Pleurotus ostreatus contains a variety of vitamins and minerals that can improve the metabolism of human body, enhance the physique, regulate the function of autonomic nerve, etc.
Balsam pear shreds
Momordica charantia has a sweet and bitter taste. It is mainly used for vegetables and sugar stains; mature pulp and aril can also be eaten; roots, vines and fruits can be used as medicine, which has the effect of clearing away heat and detoxification.
Roast wheat
For the sake of children's breakfast, it's not heavy. The ingredients are fresh and clean. Or I think my craft is good.
Crispy cake
There are some tricks in making crispy cakes. We need to master these tricks as well as the materials used in the making process. Only in this way can we make crispy cakes more original. At the same time, we can also choose the food with rolls a... ...
Braised vegetable root with potato
A simple potato root. It's very delicious.
Fried rice and eggplant
There is a saying that all intimate relationships should have meals together. When entertaining very good friends, I prefer to cook together rather than go out. Today's fried rice was made by a little colleague of my studio at a party. It is sai... ...
Spicy chicken, the indispensable dish for family feast on holidays
The feast dishes should be rich, festive and troublesome. Spicy chicken, a classic Sichuan dish. It's a must when friends and friends come home. The color of red and fiery. The taste of spicy and salty. How to eat it. Here flowers will share wit... ...
Fried egg with cauliflower
Come down from the network - the stem and leaf of cabbage. It can be fried or cold mixed. Making soup is the same as Spinach . It is rich in nutrients. 100 g of cabbage contains 147 mg of calcium, ranking first among leafy vegetables. Vitamin A ... ...
Sauteed cabbage with garlic
The story behind this dish ~ - comes from the Internet - the stem and leaf of cabbage. It can be fried or cold mixed. Making soup is the same as Spinach . It is rich in nutrients. 100 g of cabbage contains 147 mg of calcium, ranking first among ... ...
Traditional Cantonese food. Fried mushroom and beef. Super rice.
Today's snack - oyster sauce, mushroom and beef. (my official account - office worker's convenience) oyster sauce letinous edodes beef is a traditional Cantonese dish. The beef is tender and smooth. It's very appetizing and suitable for spicy fr... ...
Simple mutton hot pot
It's getting cold. Eat mutton to warm your stomach. With several hot pot dishes, it is nutritious, balanced and healthy.
Tomato and beef sauce
If a child has meals at home. Three meals a day, he will always be asked. What do you eat today? Maybe this is the tradition in Chinese people's bones. The previous generation is always busy working for the next generation. It's going around lik... ...
Pickled cucumber
The autumn wind blows. The day is cool. The appetite in summer is completely revived. I feel the appetite is very good. Ordinary people eat stewed meat, white cut meat, braised meat, dumplings with meat, stewed chicken, stewed duck, braised fish... ...
[vegetarian] very simple stew night
In middle school, my mother cooked it like this every night. Although the ingredients were very simple, the taste was really surprisingly good ('v'o) ♡ (maybe there was some wonderful chemical reaction). And. Because it's not greasy to eat at ni... ...
Meat and eggs for lunch
I'm hungry after sports. I want to eat quickly. The leftover lunch meat and eggs in the fridge. The new persimmon served as a side dish.
