Chinese Food
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Zhu Shen Tang Yue Zi Tang
A woman's body is weak after childbirth. She is cold and hot. Her limbs are weak. Her mind is upset. She doesn't think about food. Postpartum deficiency of Qi and blood. Disharmony between yin and Yang.
Salad lettuce
Lettuce is lettuce for leaves. It's named for its suitability for raw food. It's crispy and tender in texture, fresh and fragrant in taste. Among the modern people who have significantly increased their meat consumption, lettuce brings people a ... ...
Congee with preserved egg and lean meat
Do it for the first time
Stewed beef with potato in tomato sauce
I haven't eaten beef for a long time. Recently, my friend gave me a lot of small potatoes, so I tried my hand.
Stir fried kidney with agaric
Home dishes to pig kidney plus fungus - pig kidney has the function of reinforcing kidney qi. Strong waist. The effect of replenishing qi. Auricularia auricula contains rich protein. Iron, calcium, vitamins and various amino acids needed by huma... ...
Boiled minced meat
I'd like to have a delicious meal. It was originally cooked in water. I studied this dish later.
Fried squid with pepper
Squid this is to buy ready-made squid. Stir fry with pepper today
Mushroom in tomato sauce
Make a sweet and sour eggplant juice white jade mushroom for children to eat. It's OK for all ages. It's sweet and sour.
Spicy rolls
I can't remember where I ate when I was a child, but I remember the taste clearly.
Yuxiang eggplant box
It's a delicious fish sauce. It's fried and crispy. It's a home-made dish. It's absolutely delicious.
Braised fish with vegetables in tomato sauce
Steamed rice Kwai, a nutritious and simple dish. You can eat more than half of the crispy bread.. The thick eggplant juice with the tender and smooth fish pieces is really overwhelming~
Braised eggplant
This is the little bit left when I come back from feeding the baby. Because there is no step chart. Don't blame me.
Fried bean
The Mid Autumn Festival is the time for Maodou to go on the market. From the perspective of nutrition, seasonal food has nutritional value. There are many ways to make Maodou. It's very delicious to mix and fry with other vegetables, to make sou... ...
Home style fish flavored shredded pork
I remember one time I went to the hospital with my grandfather to see my eyes. My third uncle took us to a restaurant for dinner. I ordered this fish flavored shredded pork. It's really delicious. In the words of Grandpa and Dad, it's delicious.... ...
Special for sticking autumn fat~
Some girls don't dare to eat it. But don't worry. With some dried beans, the more you chew it, the better it will be. Pan fry to the crisp skin. Bite together with the soft waxy dried beans. After the spicy smell, the fragrant oil aroma and the ... ...
Fluffy pork
After having a baby, I really try my best to make all kinds of delicious food. I hope that the baby has enough nutrition. This meat floss treasure can be made by mothers. It's very fluffy. It's easy to melt in the mouth. Baby loves it very much.
Congee with preserved egg and lean meat
Paying attention to diet and health is a way of loving life. The most important work of every day is to take care of the two treasures of daily life and share the fast breakfast (night snack), preserved egg, lean meat porridge. After eating my h... ...
Paste autumn fat, stewed egg, braised rice with pork, crispy cucumber
After continuous improvement, we got the final version. At first, we only made braised pork. Then, I bought a super dried mushroom in Sam. I also like mushrooms very much. I put a few of them. I didn't expect to eat them well. After that, I boug... ...
Beef noodles in clear soup
My father didn't like the fancy cakes. Thinking that he liked my best stewed beef, he made this bowl of beef noodles in clear soup. The soup is stewed with beef and chicken bone for two hours. The beef is stewed with old marinade for half an hou... ...
