Chinese Food
All Recipes
Baked chicken with salt
The year of the rooster is coming. A delicious baked chicken with salt adds happiness to the new year.
Baixiangguo Mousse Cake
I've been struggling for a long time to buy these baixiangguo cakes. Whether they are made into baixiangguo cake rolls or baixiangguo Qifeng cake. When I went to work in the morning, I saw that the ginkgo trees in the community were very beautif... ...
Perch in tomato sauce for more than a year
Years ago, we went to visit our relatives in Suzhou. They were staying at a famous restaurant in Guanqian Street. During the dinner, the host ordered a squirrel mandarin fish. It was said that it was a famous dish in the shop. After someone took... ...
Braised pork with flowers
Braised pork with plum is one of the three famous dishes of Hakka in Guangdong Province. It tastes salty and fresh. The meat is soft and rotten. It is fat but not greasy. The dried plum is rich and fragrant.
Braised oxtail
A few days ago, I happened to see a top chef in a food column teaching braised beef tail. Suddenly I was greedy. So I want to make and taste it. Or it has to be taught by the chef. A few seasonings make the oxtail taste good. It's also smooth an... ...
Fresh recipe of Asparagus
After new year's Eve, it's spring time. When it comes to Jiangnan, the first batch of bamboo shoots is the most tender and delicious. We locals prefer the natural flavor of the bamboo shoots cooked in clear soup This bowl of cooked asparagus is ... ...
Spiced taro cake
Cantonese people will steam all kinds of cakes for the new year, such as radish cake, taro cake, horseshoe cake, New Year cake...... All kinds of steamed cakes mean that they are going up and up. All kinds of cakes are good because they are deli... ...
Pork in tomato pot
Guobaorou is a major annual dish that the North attaches great importance to. Its raw materials are simple. It's not very difficult to make it. It's just that there are more steps. Of course, if you want to have a big meal , don't be afraid to work hard.
Fried spring rolls
One of the favorite new year's dishes since I was a child. Every new year's day, there will be an old lady with a spring roll skin. You can make a full plate with about 12 pieces.
Private house colorful dumplings
The dumplings on New Year's Eve can't eat meat any more after being married as a wife. My husband's family has a tradition of being a little pregnant woman and doesn't like leeks, so he made his own colorful vegetable stuffing.
[classic carrot cake] gorgeous transformation of carrot
When I first heard about carrot cake, my heart refused. what? Can carrots make cakes? This is probably the inner OS of many people to carrot cake people. In fact, carrot cake is very popular in Commonwealth countries. I remember asking a few for... ...
Hangzhou three delicacies. They are good for each other
It's a major feature of Chinese cuisine to smelt all kinds of fresh ingredients together and enhance the flavor. For example, Hangzhou Sanxian, a famous dish in Zhejiang Province. A classic Hangzhou three delicacies. In addition to chicken, rive... ...
Four happiness balls for reunion
ාාාාාා. It's necessary for a family feast with four happiness meatballs. It's good for fortune, longevity, saltiness, fragrance and beauty. It's made in the new year. It's more delicious and festive. It's said that people who... ...
Detailed steps of stir fried pork with ginger
I didn't write too much text. Pictures can be very intuitive to transfer the steps.
