Chinese Food

Stir fried meat with Broccoli

Health preserving five grain blessing bag

[introduction to grains and miscellaneous grains] five grains means five kinds of grains. There are only hundred grains in books older than the Analects, such as the book of songs and the book of books. As early as in the Huangdi Neijing Suwen, ... ...

Stir fried snails with garlic moss

It's a very delicious dish. You must add another bowl of rice. It's called fresh.

Chicken feet with sour plum

Once she went to visit a friend's house. She took out a large pot of chicken feet with cranberry from the refrigerator. The smell of cranberry was floating all over the room. No matter whether the food was elegant or not. We grabbed it with our ... ...

Dace with black bean sauce

Douchi dace and oilwheat dish is a traditional dish with complete color and flavor. It belongs to Cantonese cuisine. The main ingredients are the oilmeal and canned dace with black bean. The main cooking technology is stir fry.

Assorted seafood porridge

Ji'an specialty - fried lettuce with eel

I don't buy any dishes from home, because my son likes to eat, but he doesn't eat pepper. I'm worried about the oil in the restaurant. I don't know if the eel is raised artificially. I have to go to the wild to buy it myself. It's not greasy or ... ...

Spaghetti with beef fillet and black pepper

Stir fried spaghetti with beef fillet with black pepper belongs to Italian cuisine. The main ingredients are beef and pasta. The taste is fragrant. The technology is stir fried.

Flaxseed black hard European bread

This bread is very chewy. It's delicious. Flaxseed, walnut and black extract make it very nutritious. In addition, it is also very healthy without sugar and oil. The most important thing is that it can't stop eating -

[original Sikang] traditional English afternoon tea

Cube self matching. 3 components

Wheat sesame egg cake

Wheat germ is the core and life of wheat. It's a good healthy product for human body. It's rich in fragrance and nutrition. It's really coarse grain. It can keep balance.

Braised wheat with protein

A lot of low immunity is caused by protein deficiency. Increase the intake of protein food. Animal and plant protein binding is more conducive to the absorption and utilization of protein.

Eggplant with fish flavor

I've tasted all kinds of versions of eggplant with fish fragrance. This special Sichuan food is almost household name. There are also some changes in the taste of different regions. It's a best-selling dish in restaurants of different sizes. It'... ...

Sweet and sour crispy pan less meat

Guobaorou is a special dish in Northeast China. It is made of pork fillet and starch. It is fried twice. One is fried and the other is fried. When it comes out of the pot, it is watered and decorated with coriander. Generally, dishes pay attenti... ...

Baguette

I like bread and don't want to be the same. The French stick is a good choice. It's easy to do. It's usually free of sugar. It's oil-free with a little sugar. It's also easy to store in a sealed bag. It can be frozen if you don't finish eating. ... ...

[fruit Napoleon] - produced by couss co960a hot air circulation oven

Steamed taro with milk

I especially like to eat soft taro stuffing. It's different from the one bought outside with cassava flour. Every bite is the real satisfaction of taro. I only know after I try. Before the European bag is always dry skin feeling. Taste with a bi... ...

Kung pao chicken

It was created by Ding Baozhen, governor of Shandong Province and governor of Sichuan Province in the Qing Dynasty. He had a good knowledge of cooking. He liked to eat chicken and peanuts, especially spicy. When he was an official in Shandong Pr... ...

Mixed grains, bacon, vegetable and rice

We have a kind of local green vegetable with fragrance. It's called fragrant green vegetable. We like to eat it together with bacon. Today I use Bama's red rice and rice to cook. It smells good. -

Fried meat with kelp

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