Chinese Food

Refreshing lemon claw

Tips for soaking claws. Lemons must be removed. The claws will not be bitter. And the cooked claws. Wash the grease with cold water. In this way, the refrigerator won't freeze. You can also add thyme, onion and other accessories according to your favorite.

Baked chicken with salt

Fennel oil stick

There are often small fried dough sticks in hot pot shops. You can order them when you go to eat hot pot. It's made at home today. It's super simple. Because there are little babies to eat, there's no alkaline noodles.

Fried egg with pea shooter

Children don't like vegetables? Jiale gives you advice. As long as a spoonful of Jiale hot stir fried fresh dew. Instantly detonate the flavor. Let the cute baby's appetite open. -

Stir fried broccoli with agaric

Stir fried shredded squid with celery

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Wonton with pork and fennel

I saw fresh fennel go on the market two days ago. I bought some quickly. I made not only omelette and dumpling, but also a pork and fennel wonton today. It's the breakfast tomorrow. But the wonton should be done well. The tips are not less than ... ...

Stir fried Perilla

Today, I'll make the simplest stir fried perilla. Add some garlic slices and add them. Put the perilla leaves in it and stir fry them. Stir for a few minutes and then put them out of the pot and put them into the plate. The white plate immediate... ...

Hot kidney flower

On duty at night, it hurts the mind and the kidney

Fried broad bean rice with leek

Use the most seasonal leek and tender broad bean. Stir fry a dish of the simplest and healthiest domestic vegetable, leek and broad bean rice. Because broad beans are very seasonal, they can only be eaten at that time. They can't be preserved. L... ...

Sea moss and meat floss cake roll

Deep fried pure milk

I didn't remember taking photos because of the explosion. I'll tell you about the steps. But I don't know if it's about taste. My son doesn't like it very much. But he still likes French fries. Ha ha^_^

Braised chicken leg with mushroom

I'm very lucky to get a trial of Jiale hot fried fresh dew. Today I made chicken leg with mushroom. I used to make stewed vegetables with soy sauce. This time, I changed the stir fry sauce to taste. It's so fresh. It's delicious. Stir fried fres... ...

Sardine cheese ball face

Croissant with yoghurt

I've been making bread with pure milk. Today I tried yogurt. It's softer than pure milk. A little raisin. It's more delicious

Japanese style Osaka

Recommended by Japanese friends

Stewed pork tripe with beef sauce

Beef blinds and pork tripe are mixed together. They really taste good.

Kelp in brine

Baked lobster with cheese and garlic

Stir fried cucumber