Chinese Food
All Recipes
Baked potato with asparagus
Baked asparagus and potatoes. It's a unique dish. It's sweet with vinegar. It's memorable. It can also be used as a side dish for lunch and dinner. You can enjoy this delicious food on a leisure weekend. Thanks to the use of Panasonic nuhx200's ... ...
Super simple cartoon cookie Doraemon
Cookies should be the first lesson in baking. It's easy to operate. Use various molds to make different cartoon shapes ~ especially popular with children ~ without permission. Please do not reprint. Reprint please indicate the author. All forms ... ...
Bean pancake
Bean pancakes are made of seasonal vegetables, beans, flour, fennel, ingredients and simple pancakes, but they are a delicious vegetarian breakfast, which can be made in 10 minutes. The bean has the functions of moistening and nourishing the spl... ...
Seafood porridge in canteen at night
Last night, I sent an article about spicy crawfish. There are shrimps, wine, seafood porridge, the most fresh ingredients. The seafood porridge is really fresh eyebrows. Dear you. If you are a girl who is afraid of being fat like me, then try th... ...
Sliced tofu with chicken
Eggs and tofu are common good ingredients. They are nutritious and cheap. They are available in the north and south. Today's egg tofu. It's also called Chicken sliced tofu. Because the shape of tofu is irregular. It looks like chicken claw. So i... ...
Elusive gate
There's no way to go. So I'm going to shave. I'm going to hide.
Chanel no.5-butter bun in breakfast
Butter bun is the most important bread to test the quality of ingredients and the intention of the makers. It's the same butter small meal bag. The ingredients are different. The master is different. The taste is naturally different. So don't un... ...
Gong Bao chicken is here. Is its good brother fish flavored shredded pork far behind?
I never thought that a heavy rain washed away the haze for many days. When the sun came out, even my heart was brightened. I remember last time I was filled with happiness. It was tea in the forest last month. A inadvertent tea. Freedom. Beauty.... ...
Colorful cold noodles
It's necessary in summer. It's delicious and doesn't grow meat.
Yoghurt Mousse
Making cream cake in summer is very heartbreaking. It can't stop the melting of cream. Mousse cake is easy to make. It tastes like milk jelly. It's especially suitable for summer. Mousse cake is the best way to keep the original flavor of mousse... ...
Fried eggs with fish
This dish was eaten by a Hunan restaurant near the project team nearly 10 years ago (it seems to be called Liu Xiangju). So it's a nostalgic dish. Take part in the baby egg activity of shounong helo. This dish is the first one to emerge in the b... ...
Leek box
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Japanese red bean cake
Super soft red bean cake. It's popular among old people and children.
Legume coverlet
My friends in Northeast China should love the taste. When I was in college, there was a school specializing in making beancurd covers. I ate them directly in the pot. I miss them.
Chicken rice with celery and beef
6.28 it's a story of eating celery in a different way and finally remembering a pile of beef stuffing on June 18 I'm old, I'm old, and I'm a little confused
Stir fried beans
The meat is fat but not greasy. The bean sprouts are fragrant. The beans are smooth, tender and fragrant. They are fresh and refreshing. It's very delicious.
