I don't like rainy days very much, but I also need to learn to adjust the days slowly. I'm making food while listening to the music. The rain outside the window caters to the rhythm of the music. It makes you feel how wonderful life is. For the ... ...
This is a simple, tasty, quick and private dish, Kwai Chi. Add a variety of seasonings to the preserved duck meat, marinate it slightly, and then fry it with zucchini. But it should be noted that the core seeds in the middle of the zucchini must... ...
When I was at home, my mother often mixed spinach with Flammulina mushroom. She gave it a nice name Emerald white jade . It's very memorable. But today, I'm going to make some innovations. Join some seafood sages. Shengzi meat is high in protein... ...
This fried dried mushroom with green peppers is simple in raw materials and simple in production. The only key point is that the mushroom should not be cut with a knife and must be torn by hand. This is very important. Most people who love to ea... ...
This plate of pancakes costs no more than five yuan. It can make you eat well and full. Don't make it in five minutes. It's definitely very good and popular with the whole family. But we should pay attention to the delicious pancakes. The most i... ...
Today I'd like to share with you my favorite kind of fried noodles, fried noodles with string bean and shredded pork . How to make fried noodles without breaking or sticking? That is to separate the noodles one by one before frying. Today, I cho... ...
Many people like to make soup with dried Cordyceps flowers. In fact, fresh Cordyceps flowers are also a good choice for cooking. Cordyceps is a kind of fungus. It is very similar to the common mushroom and Pleurotus ostreatus. Its golden color i... ...
My husband likes Tricholoma. He can bring rice with boiled fish. Enough protein. It's a vegetable. So he went to cook the meat
Hericium erinaceus, also known as Hericium erinaceus, is named for its resemblance to Hericium erinaceus. It's a traditional Chinese delicacy. It's tender, tasty and delicious. It is one of the four famous dishes - monkey head, bear paw, bird's ... ...
It's very popular in Japan. It's a household name. It's said that every Japanese housewife must be able to cook common dishes. It often appears in sushi and Bento. Its basic material is egg. You can also add other kinds of food materials, such a... ...
The egg fried rice of youth - I'm sorry. I'm wrong, but apology is useful. What do I want to be young? I'm sorry, teacher. I'm wrong Sorry, Dad. I'm wrong Sorry, uncle. I'm wrong Recently. A group of young people. They also apologized. I'm sorry... ...
Because I love pickles so much, I went crazy to study them. Finally, I made this kind of secret pickle suitable for all ages.
Although summer has come long ago, it's not too late to lose weight as long as we start at the moment. Later, we will share some recipes to lose weight. It's easier for us to lose weight. Let's share a chicken asparagus roll today. It's the two ... ...
Dapeng kitchen uses its own dishes to bring happiness and happiness to people around.. I hope everyone is happy and healthy.
One mouthful of meat, one mouthful at a time, one layer at a time, is very satisfying
Because of the physiological period, I decided to make a bread to make up. So I chose this kind of jujube brown sugar whole wheat soft Europe. Jujube has a very high vitamin content. It has the reputation of natural vitamin pill. It has the effe... ...
Cooking for my grandson every day is also very troublesome. I can only eat one meal for each meal in the near future. I won't eat the second meal. I'm going to make the scissor noodles for him this noon.
Even simple dishes are delicious enough.