Chinese Food
All Recipes
Egg cake
It's good to be simple. I want to put something on it. It's not so strict. It's good in 10 minutes.
It's a bowl of sour Longley
The delicious tofu and Flammulina mushroom, together with the fresh and tender Longli fish, and the konjac full of tomato juice ~ this happy taste. Delicious to the immortal. Every week upload recipes to learn to do the top three reward 50 yuan ... ...
Zucchini breakfast cake
Kwai mama love a pancake family. The zucchini contains more vitamin C and rich calcium. Add the classic egg collocation and chive to make pancakes. The quick breakfast is complete. It's soft, fragrant and tender. Adults and children like it. Tip... ...
Relish pancakes
Tianjin is famous for its breakfast. Pancakes and fruits represent the characteristics of Tianjin.
Steamed spareribs with black bean
Steamed spareribs with black bean is a very common dish in Guangdong. The ingredients are different from each other. Some of them will be added with potato chips, potato chips and hot peppers. My version is a simple version, just the spareribs w... ...
Pickled crispy and spicy cucumber
Crispy and spicy. Small dishes for next meal
Noodles with nine delicacies
As the saying goes, it's hard for a mother to give birth to a child. In the past, medicine was underdeveloped and it was not easy for a woman to give birth to a child. Now it's different. Science is developed. It's not easy to give birth to a ch... ...
Shredded pork with bean sprouts
It's hot. Another person eats. He is lazy to cut vegetables. It's easy and convenient to fry a bean sprout.
Tea tree mushroom in dry pot
Tea tree mushroom in dry pot is actually a Hunan home cooked dish. The dishes are full-bodied, delicious, hot and sour. The smell of bacon and mushroom perfectly blend. It's a better meal. However, there is no regional restriction and restrictio... ...
Yunnan wild sour bamboo shoots
There are many pickled bamboo shoots in Yunnan cuisine, such as pickled fish, pickled chicken People in hot places in Yunnan like sour food, such as Xishuangbanna, Lincang, Nujiang, Mojiang and other places
Crispy rice and cocoa bowl
The waffle bowl is made of glutinous rice. The shell is crispy when eating hot. The inner core is slightly glutinous. After cooling, the whole taste is glutinous and glutinous. It tastes good when cold and hot. It's crispy, but it's soft and str... ...
Prawns with fruit sauce
The crunchy fried dough sticks, the fresh and sweet prawns, the sour salad dressing and the sweet fruits -- I really loved this dish when I was a child
Fried rice in Countryside
Rural fried rice is a special food for picky babies. It is not only colorful and colorful to attract children, but also nutritious and diversified vegetables. Peanut, also known as intellectual fruit, can provide memory, carrot contains rich car... ...
Braised eel
It's a good season to eat Monopterus albus. It can prevent diarrhea caused by food indigestion in summer. It can also protect cardiovascular system. Eel is a kind of food with high protein and low fat. It is warm, sweet and nontoxic. It enters t... ...
Black fungus and carrot slices
It's a very common dish. Black fungus can clear the lungs. My family can't give up smoking, so we have to eat some lung clearing food. It's delicious with Jiale chicken powder. It's rare. It's a companion-
