Chinese Food
All Recipes
Tuna sandwich
When a person doesn't want to cook, just a quick sandwich. It's Kwai ya. Tuna pickle sandwich is my big love. I love this sandwich very much. It's better than others. There are sour, crispy and sour cucumbers in it. There are also delicious tuna... ...
Crispy melon with sour garlic and sweet spicy oil
[368] it's a story of stewing sauce, bubbling melons, catching them and waking up Please calm down. Melons are just a plate of common cold melons 2018.8.29
Fritillary fruit
It's crispy and soft inside. It can be eaten directly. It can also be eaten with eggs, ham and vegetables. It's really delicious.
Ham hot dog
Hot dogs sold by Americans on the street. One bite really turns into a heat bomb ? As we all know, when Americans eat hot dogs and hamburgers, in addition to the ingredients of the food itself, in order to increase the taste and taste, they will... ...
Mini Chicken Burger
Chicken breast is marinated simply. It's fried with egg liquid and bread bran. It's eaten with hamburger. It's safe and healthy.
Mini baguette
The charm of baguette is simple and pure, but it's classic and versatile. The aroma of yeast and flour after fermentation and baking is so charming. Eating alone or making an open sandwich, or applying butter directly can be invincible. -
Diet hot cabbage vegetables brown rice
I've been addicted to fitness for more than half a year. I can only cook everything with water in order to eat conveniently and reduce the intake of fat and sugar. It's the weekend. I want to improve myself. However, I still need to consider the... ...
Minnan authentic fried oyster
When I was little, my mother would cook it for me on rainy days. Now I think of it every rainy day
Roasted beetroot quinoa salad
Hi ~ Hello, everyone. My name is Ricky ~ I just came back from abroad recently. I went to Vanuatu, a small country in the southern hemisphere. It's called the top three country in the world in happiness index. After landing, I began to look for ... ...
Secret fish
As one of the most representative autumn ingredients in Japanese cuisine, autumn swordfish is roasted. It's eaten with flavored soup and pickled radish. It's also served with a bowl of delicious rice. The stomach is already very satisfied. Today... ...
Pickled cucumber
I like to eat cucumber and pickles. This is my first time to make it. I asked my family to make it.
Roasted pig's feet with cumin
Eat a roasted pig's hoof. Think of a saying in the lonely Gourmet - not bound by time and society. When you are happy to fill your stomach, you will become free in a short time. This kind of aloofness eating behavior is just the highest cure giv... ...
Cherry mousse cake without oven
BFF is in time for 9 / 11. Let's celebrate ahead of time so that we don't get together with this unfortunate day. I specially made a beautiful and delicious tartar cherry mousse cake for her. The cake features rum in the cherry filling. The rum ... ...
It's damp, hot and weak. Drink a bowl of healthy five finger peach moisture removing soup
Wuzhimaotao is not a peach, but a mulberry plant. It is named only because its leaves look like five fingers, and its leaves have fine hair, and its fruits look like Maotao when they are ripe. Wuzhimaotao is mainly distributed in South China. It... ...
Bean sprouts with leek
Bean sprouts and leeks are a perfect match. It's delicious with just a little salt. The key is very cheap. Now vegetables are more expensive than meat. I bought bean sprouts One point five Yuan. Leek Zero point five Yuan. It's only 2 yuan. It's ... ...
Nourishing yin and moistening dryness & nourishing lung and kidney - Cordyceps flower Chinese yam and wolfberry bone soup
I believe many people are the same as me. I used to think that Cordyceps flowers are the flowers of Cordyceps. Actually, Cordyceps flowers have nothing to do with Cordyceps at all. Cordyceps flower is a kind of medicinal fungus which combines in... ...
Loofah and clam soup Rosemary
Big, thick and fat clam meat. It rolls in the heat wave with the taste of the deep sea. Loofah's natural freshness is also set off vividly. Take a sip while it's hot. It's fresh and sweet. It's lubricated and goes into the stomach.
Ma Ma Su Bo Tang (Vegetarian)
Every time I go home, Ma Ma often makes the soubo Soup for me. A vegetarian without beef brisket A kind of
How to cook sausage with rice? Today, I have a star chef's Guide. Hurry to watch.
Stewed rice should be a delicious food that no one does not love. No matter it's a small shop on the street or a person's kitchen. It's delicious preserved meat, crispy pot. At the moment when it's served, the whole heart will be cured. Make you... ...
