Chinese Food
All Recipes
Taro bun
Hakka food. I always like it. I just can't make it. Take advantage of this time home. Learn from my aunt. The amount of material in the article. I'm just about. No specific term.
Sweet and sour pork with pineapple
Today I want to share with you the same taste and beauty online restaurant must order the hard dish pineapple sweet and Sour Meat . This dish seems complicated. In fact, the main ingredients are very simple. That is pineapple, pork lean meat and... ...
Braised lion's head
It's fat but not greasy. It's delicious. It's high-grade and has a long aftertaste. Ingredients and methods are extremely simple. Novice can operate a dish.
Minced meat, pumpkin and Taro in casserole
A pot of delicious food with simple and delicious food. It's more delicious and delicious than plain cooking and adding some minced meat. The combination of pumpkin and taro. The sweetness of pumpkin, the soft glutinous of taro. The perfect comb... ...
Braised eel in oil
Eat an eel in summer and a ginseng in winter. it's a popular saying among the people. Before summer, I often hear grandma say this. The reason for this is that eel, like ginseng, has high medicinal value. The Monopterus albus is fat and nourishi... ...
Moonmeal - spinach in soup (vegetables)
Vegetables are the most indispensable part of the term. Old and broad elders believe that the heart of vegetable is the best green leaf vegetable. But the heart of vegetable is delicious and greasy even if you eat more. You can understand the nu... ...
Adults and children love to lick the sweet and sour ribs of chopsticks
Sweet and sour sirloin, with its tender meat quality and sweet and sour taste, can always win the favor of one vote. But people who have eaten the sweet and sour pork tenderloin in the restaurant outside probably have a feeling. Which is the swe... ...
Stir fried prawns
Simple, practical and fast. Calcium supplement.
[simple and rough] baked cold noodles...
I often eat roadside stands when I am young, especially when I go to school. There must be a snack street next to the school. Every week, the students in the dormitory go together. Eat from the street side to the street side. Then eat back. I'm ... ...
Chicken leg bread with black pepper - add a chicken leg that has been marinated for 36 hours
I happened to see a black pepper drumstick bread in the shopping mall that day. It's not like drumsticks. It's a whole drumstick wrapped in the real thing. At that time, the Baker was brushing the egg liquid for baking. What do you think? It's d... ...
Japanese food with crab roe and tofu
Salted egg yolk is more fragrant after being stir fried with hot oil. It is wrapped on the surface of soft and tender tofu. When it's hot, the taste is most irresistible. The touch of scalding into the mouth plus the sense of sand particles are ... ...
Sweet and sour sirloin (non ketchup version)
Yesterday, I saw a hot search saying that people in the North must order a hard dish. Hahaha, this is a very hard dish. It's better to make. It's not difficult.
Classic butter rolls
I make this bread most often. It's simple and delicious. Children like it very much. This time, I took part in the DW family baking competition sponsored by Panasonic electric. Fortunately, I got the nujt100w steaming oven of Panasonic. So I use... ...
Black sugar bun
Winter is coming. It's getting colder every day. Do not eat warm food in autumn days. It will warm your heart and stomach. Today's bread is filled with black sugar. Popularize the effect of black sugar. Black sugar contains unique natural acids ... ...
