All Recipes

Bean dregs and white noodles

I've seen the Northwest Guokui. It's huge and thick. Just look at it. It's going to die. Sichuan Guokui, by contrast, is much smaller. The diameter is no more than 12 or 3cm. Holding it in hand, you will not feel the weight is too heavy to bear.... ...

15 Steps

Stir fried rape moss

It's a matter of recent years to see the dish of rape moss. Ten years ago, my friend in Mianyang used the stew of rape moss dried in the sun to know that it could be made into a dish. Later, he could eat fresh one every year. It's another year t... ...

6 Steps

Mizu

Mee likes to eat the mixture of soft skin and soft skin. If you like hard skin, you can try this - water 200. Rice flour 170. Glutinous rice flour 30. I prefer this water and flour 1-1. When steaming, steam in a pot with water for about 5 minute... ...

5 Steps

Fried egg with string beans

Clear Kwai fridge. What to stir fry?

7 Steps

Soft sweet purple rice bread

Purple rice is a kind of glutinous rice food with high nutritional value. It has the effect of nourishing blood and Qi, warming the spleen and stomach. It has a certain effect on stomach cold pain, thirst, frequent night urination, etc. In addit... ...

16 Steps

Korean pumpkin porridge (non boiled version)

The pumpkin porridge in the fragrant and sweet Korean material shop is easy to make at home. What's more convenient is that it doesn't need to cook or wash one less pot. The recipe is for three. -

4 Steps

Wheat flavored meat loaf

I've always liked this bread. It's fat and soft. It has both wheat flavor and meat floss. It's super satisfying. Originally, it was made according to the peach red recipe of Yuchi. But last night, I accidentally put more liquid (not according to... ...

9 Steps

Arctic shrimp wonton

It's just that Dad's stomach needs to be nourished. So soup, soup, water and water are the healthiest and most nutritious things you can make by yourself.

1 Steps

Golden Beijing sauce shredded pork

Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. It is made of pork lean meat as the main ingredient, supplemented by sweet noodle sauce, onion, ginger and other seasonings. It ... ...

5 Steps

Beijing sauce shredded pork in salt reduced version

I like to eat shredded pork with Beijing sauce. But it's too salty outside. I can't stand it. I tried several times. I tried out the best ratio. It's neither too salty nor too light. -

7 Steps

Shredded tripe in cold sauce

The dishes that elders like when they drink.

7 Steps

Spicy chicken

Every place has its own way of doing spicy chicken. Every family has its own way of doing it.

9 Steps

Fried shredded pork with lentils

Lentils strengthen the spleen and stomach. People with spleen deficiency should eat more. -

6 Steps

Cheese bun

At the end of the year, all kinds of performance indicators, all kinds of work summaries, and all kinds of plans for the coming year are all around. It's really restless for a moment to make a bread and relax for a while. The advantage of the me... ...

7 Steps

Spicy barracuda

Steamed fish. Healthy. Light. Mainly healthy

5 Steps

Oil shuttle

In the winter of Northeast China, when the new year is coming, every family begins to kill pigs. They are ready for the new year. The pigs that have been killed go to the ribs, elbows and the rest of the fat meat are used to treat the oil shuttle.

6 Steps