Chinese Food
All Recipes
Classic Benbang dish -- hairy crab rice cake
The autumn wind blows. The feet of crabs itch. Every September and October of the lunar calendar is the best time to eat crabs. The tender hairy crabs and glutinous rice cakes are mixed in the delicious sauces to produce unexpected delicacies. S... ...
Braised chicken with bean
The chicken rack with Maodou in childhood memory has no meat. It's better when it's tender and delicious. Maodou is soaked in the delicious taste of chicken rack. It's soft, waxy and delicious. It's irresistible... Growing up is always nostalgic... ...
Crispy and delicious
The most delicious way to eat potatoes is fried potatoes. They are crispy and fragrant. You can't stop eating one at a time. Today, I'd like to share a homemade snack [fried potato pancakes]. The kids have to fry tomorrow after eating. It's bett... ...
㊙️ Fennel egg bun as the main food for warm stomach in winter
Dried fennel as a seasoning. It's familiar to everyone. Fresh and tender fennel can also be used for cooking. It has a special spicy taste. It is rich in vitamins, carotene and cellulose. Its unique fennel oil can also strengthen the stomach and... ...
Braised pork ribs in brown sauce
For a heavy meat eater, braised pork has always been my favorite way of cooking, and more importantly, it's simple enough. The only bad thing is that the meat of elder martial brother is too expensive I decide. When the price comes back, I will ... ...
Stir fried ham and sausage with chili for lunch
I'm so hungry that there's only one piece of lunch meat and a few peppers at home. And so they have a story.
BBQ rice balls with bacon and green vegetables
The baked rice balls are more crispy than the ones made with cooked rice. They are baked with butter and raw soy sauce. It's a bit like salty biscuits. The gills move a few more times. The sleepy insects are driven away.
Crispy pork (braised Guangdong brisket)
It's only delicious if you want to cook meat raw. When you were a child, you liked it very much, but it's too expensive to buy it. After you came out to work, you began to learn how to cook it by yourself. If it wasn't for fear of running up, I ... ...
Fried sea fish
Our local name is Zhubai, which is my favorite fish. There are many young thorns that need to be cut on both sides with a knife so that they can also be eaten. Besides the hard one in the middle, it can also be used to cook soup. It will be very... ...
Sweet Bean Bun
The children like to eat all kinds of snack bread with stuffing. The small meal bag is simple and easy to make. It's filled with honey red beans. It's sweet and delicious. At the same time, they can bring their children to bake DIY. They can not... ...
Baby drink for relieving cough and resolving phlegm
In the third month of kindergarten, my little son was infected with cough by children. I didn't want to take medicine for him. So I made kumquat sauce and made kumquat drink for him. I added dried osmanthus, which can also stop cough and phlegm,... ...
Pine toast
Although it's a fermentation, this toast is also very explosive. It's as soft and fragrant as before. It's delicious with my favorite meat floss. The recipe uses Jinshan Japanese toast powder. 100% imported high-quality wheat. The flour is white... ...
Braised prawns
Play brother every weekend
Red bean sauce
I like sweet toast. Today I'll try red bean paste as toast
