Chinese Food
All Recipes
[seasonal fresh vegetable pancake]
April is the season when locust comes to market. The traditional way of eating is to steam locust with powder. Let's have a different way of eating.
Cocoa Mango Mousse Cake
Happy Birthday to my son. Today, you are promoted to a three-year-old child. I am also promoted to a three-year-old mother. We are all learning to move forward. Last night, you opened your mouth and said you were not comfortable. It was found th... ...
Fried tofu
It's a great contribution to the society to stay at home because of the sudden outbreak of the epidemic. I haven't cooked for a long time. I cook for my parents in a different way every day. It's also a very happy thing. Tofu. It is mainly used ... ...
Low fat and low sugar German bread with lye
I remember the first time I saw this bread, I thought it was a monster. I couldn't help wondering why there are such ugly and black bread in the world. But the first time I cook, it's amazing. It's the same simple raw material as the main food b... ...
Fennel bun
Do you like this dish? I like it
Fried tenderloin
My mother's fried meat is a delicious memory when I was a child. Now my fried meat is a big dish. I don't usually bother to cook. Today, I break through the late stage of procrastination and show my skill. How is it that Xihe is also a greasy di... ...
Salted chicken
During the period of YQ, I thought about eating every day at home. What I eat every day hurt my brain. This chicken is delicious and simple. It's a good choice for a change. What I chose is the thick skin of the cockerel with a chewy q-shell.
Delicious cabbage pie
As a Shandong people, of course, they like pasta best.
Fried shredded pork with Kwai Chai and bean sprouts
Soya bean sprouts are the best way to stir fry with soya bean paste. The bean flavor is overflowing. Adding a handful of leeks before leaving the pot can improve the freshness and fragrance.
Baked prawns in salt
Because the whole process of salt baking is dry. There is not a drop of water. The temperature is very high. Therefore, a good pot is needed. It is recommended to use an iron pot or a good casserole. The first choice is dry burn resistant casser... ...
Vegetable pimple
I'm a Shaanxi girl. I married in Anhui. I haven't eaten for a long time. I made it today. I sent it out to let those who love cooking learn.
Home cooked spicy fish slices (black fish slices)
It's not hard to look at my way of cooking fish slices.
Purple rice, salted egg, hand shredded toast A kind of 65 degree decoction method
I don't want to write a story today without the story behind delicious food. Anyway, it's right to dish it. The quantity in the formula is suitable for two 450 g toast box moulds. If only one formula is made, the quantity will be halved.
