Chinese Food

Fried chicken leg

I haven't eaten fried food for a long time. I usually eat less fried food. Today, I'm greedy. Let's try fried chicken legs. The first time I failed a little. The fire was too big. The fried chicken legs were a little batter. But the taste was very good.

The jam function of Panasonic sdpm105 bread machine

I'm worried about what to do. Sister Mei said, how about the meat pine? You love it, and you can try new functions. . Ouch. The military division is really good. Just do it. After cooking the meat, I told Shuangbao that we made our own meat flos... ...

10 minute series fried bacon with peas

I always cook a dish when I study abroad. It's mainly because it's cheap and delicious. It's so-called delicious food and meat. Basically, it's done in 5 minutes. (´･ω･`)

Old Beijing yutanzi

Fried noodles with cabbage and carrot

I have been blogging for several years. I have been communicating and learning with my friends from all over the world. Blogging has diversified my food. As long as it's something I'm interested in, I've tried it. But the most beautiful and deli... ...

Caramel Napoleon

In fact, the original intention of this recipe was to make the caramel Mille layer pie in the hill. In the end, I changed it into Caramel Napoleon. The students who want to make caramel pie press the weight for the first 25 minutes to bake when ... ...

Stewed prawn and cabbage with vermicelli

Thanks to douguo.com for giving me the chance to try this. I'm so lucky that I can have such delicious and healthy seafood during my pregnancy.) I made the traditional Chinese cabbage and vermicelli Arctic shrimp pot with pure natural and pollut... ...

Spring rolls with shredded pork and cabbage

Spring Festival is coming soon. If you want to eat spring rolls, you don't want to make spring rolls. It's convenient to buy ready-made ones. You can make this cabbage spring rolls with shredded pork to satisfy your appetite.

Cherry meat

QQ of Canadian wild Arctic shrimp

Fan Shao stayed at his good friend Meng Meng's house for one night. Grandma also went to fan Shao's uncle's house. Wake up. I'm used to busy breakfast everyday. I'm a little empty. I don't know what to do. I'd better think about cooking. The bag... ...

Arctic shrimp - salt and pepper shrimp

First time to do this

Steamed egg with shrimp

Stir fried prawns

The taste of the wild is really wonderful. Compared with the shrimp bought in the supermarket, we can only use one word to describe the sky and the earth.

The taste of childhood - delicious Hunan rice noodles

When I was a child, every morning my mother would give me one yuan to go to a rice noodle shop on the street to eat shredded rice noodles with pickled vegetables and shredded pork. I always hoped that the grandma of the shop would scoop me more ... ...

Braised cabbage with shrimp

There's a dish in Shandong called laochu cabbage. There's delicious Arctic shrimp. It must be delicious now.

Rape in soy sauce

If you don't eat any more, you won't be able to eat any more.

Noodle soup with prawn and ham

Arctic shrimp trial. Thanks for the activity. As soon as I received the product, I opened the package. It's delicious. This Arctic shrimp is boiled and then frozen. Each one is ruddy. There are only crystal shrimp.

Shrimp with garlic

Baked saury in autumn

The taste of autumn swordfish. Both the cat and you want to know...

Deep fried milk