Chinese Food
All Recipes
Matcha almond nut biscuit
Winter is coming. It's time to eat all kinds of nuts again. Another way to eat. Set nuts on biscuits like gemstones. They are good-looking and delicious. What I make is Matcha. It can also be changed into cocoa or vanilla. That's exactly 12 yuan.
Fried water bamboo with eel shreds
This week, the children are going to take the mid-term exam. They are under a lot of pressure to study. They use their brains badly. They need some nutritious dishes to supplement them. Hehe. Come on for the exam.
Super simple version of the whole tomato rice cooker version
This recipe was my favorite and easiest to cook meal at home when I was 17 years old. I wrote it every other year. Now I am 18. Thank you for your support and collection.
Hot and sour potato shreds
I'll tell you how to fry it. How to control the oxidation and redness of potatoes? How to make potatoes crispy. Simple but not simple
Swimming crab vs rice cake
Autumn comes. It's a good time to stick autumn fat. It's also a good day to eat crabs. I've always been very fond of stir fried rice cake with Portunus crab, so I'm willing to stick on the autumn fat.
Halogen chicken
Unit chef's specialty. I like it very much. This time I make it myself. I feel like I have a great appetite...
Spicy pot
Every time they go out to eat spicy pot, they will have diarrhea. They also pay money. If they want to have meat and vegetables, they can eat dozens of meals. They buy the base materials and make them at home. All the ingredients add up to no mo... ...
Bean sprouts in soup
The chicken soup stewed the day before yesterday is the bottom of the soup. The burning smell of garlic, the sweet taste of wolfberry and the special taste of preserved egg are well combined. Good taste. Wait for you to taste.
Braised crucian
Since childhood, I have thought that people who can make whole fish are very powerful. I dare not try to make whole fish all the time. After watching aunt Lan's grilled crucian carp with scallion, I decided to try it. But I like to standardize t... ...
Hand shredded mushrooms with black pepper
Pleurotus eryngii has a crispy and tender taste and fresh aroma of almond. It's delicious no matter how you make it. The taste is even better after dry frying. It's better than meat.
How to cook a pot of delicious seafood and crab congee quickly
I've been knocking on the bread machine recently. Xiaoyu's breakfast is naturally bread. For several days in a row. I don't think it's good to be a mother. I'd better have more porridge. But. The morning time is limited. So how can we cook a pot... ...
Spicy pan with Tofu
Qianye tofu. It has a unique q-neck crispy, and also has a super absorption capacity of soup. There are various cooking methods. A spicy pot is made with Qianye tofu and various ingredients. It tastes delicious. It's a super next meal.
Stir fried lettuce
Medicinal value: 1. It can open up Shuli, eliminate accumulated Qi - lettuce tastes fresh and slightly bitter. It can stimulate the secretion of digestive enzymes and increase appetite. Its emulsion can enhance the secretion of gastric juice, di... ...
