Chinese Food

Aunt Zhang's private dish [fried eggplant cake]

[scallion ham omelet]

Chive ham omelet. It was breakfast last weekend. As soon as the mother is free, she will make all kinds of eye-catching food for her children. After such processing, small eggs can also generate large energy. With a cup of soy milk or milk, it's... ...

Home cooked pork slices

I always like boiled meat. It's not only because it's delicious. It's also because of the hot atmosphere. It's also because of the warm and beautiful memories. I remember when I fell in love with LG. I was going to take the postgraduate entrance... ...

Fried broccoli with meat for lunch

Broccoli may have the most remarkable anti-cancer effect. Cauliflower contains more vitamin C, which is higher than Chinese cabbage, tomato and celery, especially in the prevention and treatment of gastric cancer and breast cancer. I saw lunch m... ...

Classic western food worth trying at home [spaghetti]

I'm a super foodie and beauty loving girl after 85. I like food and food photography. Thank you for your attention. I'll share my beauty secret while eating. I like to eat. I only keep my weight between 8090 Jin. I am 160 Jin tall and used to be... ...

Pickled ginger

Cabbage and tofu meatball soup

Kwai Shui seems to be a lot of hot water, suitable pots, suitable for the fire, and sometimes the home cooking fast soup soup hands can cook tasty.

Lunch meat

Dried glutinous rice noodles

Hangzhou Jiande Datong coarse powder. It's so delicious that it can't stop.

Quanzhou radish rice

One day I saw the Quanzhou turnip rice shared by STTA Xiaoming, a good friend of douguoda people. I've been thinking about it. I'd like to make it myself. Today, I made it according to Xiaoming's method. It's really like he said. It's 100 times ... ...

Homemade meat floss

Fried lentils with green pepper

Fried wonton

Family loves to eat

Scrambled egg with tomato

Fat cattle and turbid broccoli

Bean curd soup with salmon head

I don't like fish myself, but my daughter-in-law loves it. In order to take care of me, my family never makes fish by myself. It's only the old people on both sides who can eat the fish. I'm a little bit upset. So let's have a soup practice first.

Fried wonton

Here comes the favorite fried wonton in Jiangnan.

Fried cabbage with bacon

Before every time I went to a Sichuan restaurant, I always ordered their hand shredded cabbage. Their hand shredded cabbage is fried with pig oil residue. It's very delicious. A few days ago, a friend mailed local peppers and pepper to a mushroo... ...

Fried diced chicken with Ginkgo

I really like this dish. So I must share it with you. Seize the mature season of white fruits. Add chicken breast meat and fruits and vegetables together to quickly cook a fresh and smooth nutritious home-made dish.

Air frying pan trial

Fried bell is a traditional snack with complete color, fragrance and taste. It's a snack that I always want to eat but dare not make. Because it's going through the high-temperature frying process. And tofu coat is just the food that can absorb ... ...