Chinese Food
All Recipes
Scallion cake (remaining dumpling skin)
The leftover dumpling skin is not willing to be thrown away. It's the unexpected fragrance of making scallion pancakes.
Rice with Abalone (home style)
My son doesn't like steamed food. He likes deep color, strong taste and sweet taste. He especially likes the juice of Jiye's chicken chop rice. This method can change abalone into chicken breast.
Carrot crystal dumpling
Crystal dumpling is a traditional Chinese pasta. Steamed. The taste is salty, fresh and spiced. It's full-bodied, sweet and delicious. Crystal dumpling skin is very strong. It's much better than ordinary flour. Crystal dumpling skin is made of w... ...
Chicken soup with firewood
Red ginseng can nourish vital energy, recover pulse, strengthen body fluid, strengthen heart and stomach. Red ginseng is stronger than white ginseng in tonifying deficiency. Taking red ginseng for a long time can improve human immunity, anti fat... ...
Sea rice rape
Diet food. Green vegetables.
Garlic flavored colorful toast Fort (with white toast method)
I've made many times of toast recently. Although it's delicious, I'm a little tired of it. If you can't finish the toast at home or feel it's a bit plain, you can try this garlic flavored colorful toast fort. It's not only beautiful in color but... ...
Fried shrimps
I don't use any seasoning except salt for this dish, because the shrimp itself is really delicious.
Roasted vegetables
I like a kind of vegetable eating method very much. It can satisfy the nutrition of many kinds of vegetables. It's also the best partner for steak.
Out of mud without staining
It's tempting to look at names, isn't it? In fact, it's the common pork chop soup. I didn't expect that the pork chop soup can be so tall. Do it together if you like.
Roast streaky pork
The chicken leg roasted the day before yesterday. The leftover sauce roasted streaky pork.
Baby wonton
Children's snacks
Rice porridge with shrimp and scallops
Millet belongs to coarse grain. It is rich in vitamin B. It has the effect of nourishing the spleen. It's more nourishing. It's not like rice is too wet. Traditional Chinese medicine says that people with wet constitution are not suitable for ri... ...
Stir fried beans
I dream of being a good wife and a good mother. So I learned to take care of myself before I got married. At the same time, I learned to cook food in my spare time. By the way, I also had an addiction to food. It's a pity that only you can taste... ...
Nang
I remember the two years when I went to school in Hefei. Every morning I like to buy a bowl of spicy hot water and a pancake. The crispy pancakes twined on the tip of my tongue. Later, many of my classmates came from Xinjiang. So Nang became a w... ...
Yi Xiaobao starts from pineapple bag
I received the love flour from Yi Xiaobao. It's very delicate. At the weekend, I was thinking about what to do for my children. When I was looking through the menu, I saw this pineapple bag. I was moved. So I started to act.
