Chinese Food
All Recipes
Xinjiang baked Nang
My mother likes baked Nang very much. I've done it several times since I was at home on vacation these days. The taste is very good. It's crispy and crisp. I didn't bother to arrange the recipe for several days. Today, I finally made up my mind ... ...
Cocoa Cranberry hand shredded bread
I used some other people's recipes for reference. Because hemp likes to eat chocolate flavor, I changed the way that I took pictures with my mobile phone. It's cloudy and rainy today. Forgive my spicy chicken pixel mobile phone.
Leek box
It's simple to make a box of leeks. Leeks are cut from my hometown now. Eggs are also native eggs brought back from my hometown. So this box of leeks really tastes unusual.
Stir fried chicken with garlic and sour beans
Sir likes to eat all kinds of stewed vegetables. But I like to eat chicken giblets. If I stir fry the chicken giblets well, it will meet the requirements of the two people. The spicy garlic moss, the sour bean curd and the delicious chicken gibl... ...
Beetroot and scallion cake
My husband likes to eat scallion cakes. Buy it every time you go out. I can only cook it for him. As the saying goes. My husband ate my delicious food. I don't eat in any restaurants. It's not delicious. We're going home for dinner
Stewed beef brisket soup with beef stick and bone
1. Cut the whole ox stick bone into two parts with an axe. Wash and reserve. 2. Cut the brisket into large pieces. 3. Put the beef ribs and brisket into the high-pressure pot and boil for 30 minutes, then release the pressure and transfer to the... ...
Steamed perch
Sea bass has always been a good product for health preservation, spleen and Qi, and body and health. It has the highest content of DHA in freshwater fish. It has a great brain tonic effect, but DHA is not resistant to high heat. Therefore, steam... ...
Cheese and pumpkin pancakes 80 Pancake 2
Pancakes are among the best in the healing food comfort food. The food with a good mixture of external burnt aroma and internal soft waxy aroma doesn't need to be consumed. When a snack dish is served to please everyone; when a person is served ... ...
Macaroni meat cake for nourishing stomach
I have a long-term stomach distention. I went to see a doctor before. The doctor said that I could eat Amomum and tangerine peel in moderation at ordinary times. So I made some meatloaf when I made it today. Add some Amomum and tangerine peel. T... ...
Fried prawns with bamboo shoots ♥ Pancake 4
Water bamboo shoots is a new dish... Enjoy ~ the thin powder is wrapped with sweet and tender bamboo shoots. The semi transparent cake belt is fragrant with pink cherry shrimp. This season's delicious champion comes out.
Stir fried cabbage stem with pepper
This dish is fastidious. It's very hot all the way. It's quick to start cooking. There's no water in it. It's super fragrant. It can also serve food and wine.
Golden pancake
Crispy and soft golden pancake is a staple food that must be ordered in the restaurant before. It's a delicious food that needs to be steamed and then fried. Try to make it at home. It's also quite successful. It's smaller. It uses a 6-inch pie ... ...
Cauliflower with garlic
In summer, eating green food looks good and easy to digest and nourish. Cauliflower is mild and sweet. It can strengthen the spleen, nourish the stomach, clear the lung and moisten the throat.
Cartoon Bear Cookie
It's not hard to make cute cartoon biscuits. This little bear biscuit doesn't need to master superb painting skills. It doesn't need frosting. It tastes very healthy and delicious. The cute little bear shape is also cute. No matter big friends o... ...
Chicken breast, okra strip, baby's supplementary food micro class
Chicken breast fingers for age - 12 months +
Meat fire
My favorite staple food before. It's crispy and delicious. It's worth trying.
Spiced salted duck egg
Duck egg is a very common kind of egg now. Because of its characteristics, many families like to pickle it to make salted duck egg. It doesn't take much effort. And it can be eaten for a long time. Today's method is the way grandma used to subme... ...
