Chinese Food
All Recipes
Pigeon soup with matsutake
Since my friend said that drinking pigeon soup is good for pregnant women, every week's chicken soup in spareribs soup has been changed into pigeon soup. Pigeon soup has the effect of beauty, beauty and birth control. It's the best nourishing pr... ...
Braised carp
The guests who come to our farm always order the braised carp. Apart from the cooking method, the most important thing is the choice of stone materials. The carp we choose is the pure Yalu River wild carp. The meat juice is fresh and elastic. Pl... ...
Roasted oyster with garlic and oyster sauce
Oyster is a kind of food with high protein, low fat, easy digestion and rich nutrition. It is rich in glycine and a kind of glycogen called liver glycogen. The basis of their oyster delicious. The protein content of dried oyster meat is as high ... ...
Deep fried oysters
I like to see hegezi wine. I have always seen hegezi go to all kinds of taverns and eat all kinds of delicious food. In the second season, a deep fried oyster attracted my eyes. I am a kid who does not eat oysters. A deep fried oyster attracted ... ...
Stewed black chicken with pork tripe in casserole
I have some black chickens in my base. In my mind, black chicken is the best choice for stewing. You will also choose some nourishing herbs to match with it. This time, I use our hometown's way to stir fry and stew again. At the same time, I add... ...
Chicken curry with fruit
Before I was 10 years old, I always thought curry was a kind of fruit growing on the tree like a fruit, and I imagined that the tree exuded a strange fragrance. Later, I found that Mr. Liang Shiqiu mentioned at the beginning of Yasha talk about ... ...
Steamed pork with millet and pumpkin
Suitable age - millet, pumpkin, steamed meat over three years old is different from liquid food, which requires high chewing and digestive capacity of children. Generally, children over three years old can chew and digest meat. Therefore, this s... ...
Chicken and mushroom hamburger
When I was a student, I wanted to eat hamburgers in fast food restaurants every three to five years ~ ~ in fact, it wasn't just hamburgers. I liked all the things in fast food restaurants ~ ~ like French fries, crispy chicken, chicken nuggets an... ...
In 10 minutes, you can get a jar of all-purpose sauce, basil sauce
Today's introduction is very simple. But it's very versatile. Make spaghetti with it. It's great with bread. The color is good. It's green sauce. I love the taste of green sauce. My mother loves spaghetti made from it. My mother doesn't like muc... ...
Jane is not simply fried rice with soy sauce
It's because people are old, or because they are far away from home. They miss eating when they were young more and more. A bowl of fried rice with soy sauce. I think it's the childhood of every Hunan people. My parents are busy at work. When I'... ...
Fried bean curd with canned fish
I haven't eaten fried cold melon like this. Try it.
Sweet seafood congee
This is a bowl of seafood porridge that can only be made once a year
Haicheng Niuzhuang pie
I like eating Haicheng Niuzhuang pie very much. I learned from the cooking class teacher. I made it for the first time. Wow, it's good. It's a surprise. Share the next step.
