Chinese Food
All Recipes
Fat reducing and muscle increasing meal - roasted chicken breast
It's good to eat in fat reducing period. It's simple and easy to make
Mushroom with oyster sauce
Pleurotus eryngii is rich in nutrition, protein, carbohydrate, vitamin and other minerals. It can improve human immunity, reduce blood fat, moisten intestines and lungs, and have the effect of beauty. Its mushroom meat is thick, crisp and tender... ...
Brown rice, chicken, spinach and rice balls
Diet - this round rice ball is not won by beauty. What we pay attention to is connotation.
Fried rice with golden eggs
Fried rice is not good all the time. Recently, the chef passed it on to me personally. Hey, it's really golden. Hurry to share it with you.
Private beef noodles
My daughter said that she would eat the beef noodles I made. Prepare them quickly. Satisfy her small appetite.
Grilled fish fillet
Dragonfish tastes smooth and easy to make. The main thing is that it doesn't have any spines. It's very suitable for children. It's also a high protein food for the elderly.
Mushroom and rape
Rape is rich in calcium, phosphorus and iron. It can prevent rough and dry skin. It can also promote the healthy development of the brain, bones and skin of the fetus. It also has a high content of folic acid. It also contains very high vitamins... ...
Stewed chicken soup with Cordyceps flower
Eating Cordyceps flower for health care can improve immunity, enhance body resistance and have remarkable effect. It can be said that it is the holy product in tonic. It's a kind of popular food. It's a kind of precious nourishing food. It is pe... ...
Mapo Tofu: the light of Miu
Mapo Tofu, a kind of Sichuan cuisine, tastes soft, smooth, tender and fragrant. It's easy to make. It's an essential part of the table.
Random tofu
In a round of grinding, Qiong liquor flows, and snowflakes roll in boiling soup.. No luck trying Jiang Shilang tofu. Today, I made a Suiyuan tofu and used Jiang Shilang's secret recipe glutinous rice wine to stew. It's delicious. White jade is c... ...
Fried Spanish mackerel
A few days ago, I was chatting in the group. Some people said that I would like to eat Spanish mackerel dumplings. I have a look on the Internet. One jin of dumplings can be sold to more than 100. Then I said. Want to eat Spanish mackerel dumpli... ...
Fried mutton chops
How to eat mutton has become a problem for me recently. Leg of lamb, slices of mutton and scorpion are all fed up. I came across the French platoon. I'd like to try fried and stewed. This time, I'll try fried lamb chops.
Lettuce leaf in oyster sauce
I bought two lettuce today. The lettuce leaf on it is very tender and fresh. It's used to make a plate of lettuce leaf with oyster sauce. It's delicious. It's delicious.
Pleurotus eryngii with garlic sprouts
My friend sent a lot of mushrooms. How to eat them? There are green garlic sprouts at home. They are fried together. Unexpectedly, the collision between the mushroom and the garlic sprout actually sparked. Even my very picky little Kung Ju said ... ...
