Chinese Food

Stir fried beef with green pepper and fungus

Today, it's a whim to take out all the thirty catties of beef frozen in the fridge and marinate them. Put them in the fridge and eat them slowly, so as not to only marinate them once. The marinated soup is wasted. In the evening, I also fried a ... ...

Lettuce in oyster sauce

Oyster sauce lettuce is a common Chinese dish in Guangdong. It belongs to Guangdong cuisine. It is made of lettuce and oyster sauce with auxiliary materials. The dish is nutritious, tender and delicious, fresh and smooth. Lettuce also has the ef... ...

Steamed bun with soy sauce

I've just learned ten minutes of hairdressing. It's very practical. Let's try it. -

Soybean paste pancake

I don't know when to start. Zai Zai fell in love with all kinds of rolls. He is absolutely true to the rolls. No matter what the ingredients are inside, just put on soybean paste and keep it to eat a round belly. Today, he learned a very delicio... ...

Pan fried pork liver

Stir fried bacon with Hunan broad bean

Broad bean contains important components that regulate brain and nerve tissue, such as calcium, zinc, manganese, phospholipid, etc. it also contains rich cholelithine, which can enhance memory and strengthen brain function. The calcium in broad ... ...

Fried fish with vermicelli

It's called a fresh fish. The fish has no thorns. It's very suitable for babies. The meat is very tender. My baby has to eat two at a time. This dish is a popular dish in almost every restaurant in our country. You can also add grass carp in it.... ...

Fried noodles with minced pork

[nutritional value of streaky pork] pork is rich in high-quality protein and essential fatty acids. It can provide heme (organic iron) and cysteine, which can promote iron absorption. It can improve iron deficiency anemia. [applicable population... ...

Braised eggplant

[spicy, crispy and roasted wings] - from the couss co545a electric oven

This roasted wing. It's delicious. Quite delicious. Quite delicious. Important things are to be repeated for 3 times. Spicy and crispy skin. Wrapped with fresh and juicy chicken. One by one. Can't stop.

Pig's hoof in sauce

Pig's hooves. We all like to eat them. We do a lot of things. The color of pig's hoof in sauce is red and bright. The sauce is fragrant. It's fat but not greasy. It's delicious in the mouth. Whoever eats it loves it. -

The sauce tastes better than meat

A good sauce is really important. He decides the main taste of a dish. My family has been eating June bean paste. When I was pregnant, I even supported this sauce. He not only has a good taste, but also is safer and healthier. So we never change... ...

Noodles with tomato and beef

Beef is especially effective for muscle growth and strength enhancement. It can also enhance immunity, supplement iron and blood, and resist aging. Tomato has the functions of clearing away heat and detoxification, promoting body fluid to quench... ...

Super simple roasted oyster

Braised pork in brown sauce

I used to eat Mr. Tian's braised pork. I don't want the delicious ones. So I've started to make them. The taste is also delicious. I don't want the delicious ones

Fried squid

Bean curd in soy sauce

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Braised pork in brown sauce

It's simple and fast. It's not fat and not greasy. It's suitable for babies who want to eat meat and are afraid of growing fat.

Fried shrimps with chives

Some time ago, my mother gave me some dried shrimps. Today, I just bought a handful of leek flowers. I thought that fried shrimps with leek flowers is very good. It's very appetizing. ~Please do not reprint without my permission. Reprint please ... ...

Pork with black bean sauce

Douchi with streaky pork or spareribs is super delicious. I added a white pudding in it and sucked up the broth. Take a bite and it's oily. Hahaha ～