I have been in Guangdong for more than 20 years, and I like Cantonese breakfast. I only go to the teahouse to have morning tea occasionally. Most of the time, I make breakfast with a meal of intestines. Many friends in the North say that they ca... ...
It's nutritious and low-fat. It's simple. It tastes better than meat. You can try it, too.
I'm from Northeast China. Sometimes I eat intestines. I like it very much. But there are few stores selling intestines here. It's more difficult to eat it at home during the anti epidemic period. Since the fried dough sticks and the noodles are ... ...
It's super good and delicious, and I forgot to take pictures of myself. Hee hee. It's the same with this one
The clam itself doesn't have much meat. It's just that taste -
I'm really paranoid about Korean bibimbap. I can eat a basin every time. It's nutritious and delicious. It's also served with some kimchi and kelp soup. It's not too happy. I'll stay at home during the epidemic. Let's do it.
Steaming vegetables. It can lock up various nutrients of vegetables.
Steamed dumplings for weight loss
The bean curd stewed with mushroom is super delicious. The bean curd itself is healthy and sucks oil. The mushroom is also a very healthy food material to enhance the resistance and immunity. The combination of the two is very suitable for frien... ...
Regular consumption of asparagus can eliminate fatigue, reduce blood pressure, improve cardiovascular function, increase appetite, improve metabolism and immunity. Of course, asparagus has more than these functions. The ingredients of asparagus ... ...
Rice porridge every day. It's too greasy. For noodles. Two stoves in my house. Prepare the brine at the same time. Cook noodles at the same time. Just come out of the pot together.
Children don't like coarse food. They can make prepuced noodles like second sister's. It's white with red noodles in the center. The raw material of red noodles is sorghum. It is rich in cellulose, protein and microelements. It also has the func... ...
It's not bad to be light
Duck meat has the functions of nourishing, nourishing stomach, tonifying kidney, eliminating tuberculosis, heat and bone steaming, eliminating edema, stopping heat and dysentery, relieving cough and resolving phlegm. It is more beneficial for th... ...
It's very simple and quick to make this steamed dish, but it tastes delicious. No pepper. It's suitable for old people and children.