Chinese Food

Braised lentils with sliced meat

In summer, lentils are on the market in large quantities. The price is cheap and the quality is good. Every family has to make meat slices and stew lentils. We will release a homely version of the method. Although it's not beautiful, it must be ... ...

Balsam pear and streaky pork

Braised pork intestines

I bought enough to eat in May Day, but who knows that wisdom teeth are endless. So I pulled out one tooth again in May Day ~ I got five stitches. It's painful to die and live again. Now all four wisdom teeth have been pulled out. Say goodbye to ... ...

Stir fried minced meat with chives and moss

Braised pork with mushrooms

In recent days, the weather in Guangzhou has been changeable. Lunch was postponed to more than two o'clock due to a rainstorm. But this did not affect chef Yang's good mood at all. After the happy party, the sisters went home happily to make din... ...

Simple [halogen chicken]

It's a must for children and old people to stay up late at home and travel and watch the ball.

Vegetarian Sichuan style double cooked pork

My husband and I are vegetarian. But in order to let him understand the charm of Chinese food, especially my hometown dish (Sichuan cuisine), we specially made this dish. ha-ha.

Braised spare ribs

As long as the heart. There is love in the heart. You can make delicious food. Come and try.

Mushroom in oyster sauce with Scallion

Tricholoma is a kind of fungus edible vegetable. Its umbrella cover is thick, fragrant and palatable. It has unique flavor. It is known as meat in the element . The varieties of Tricholoma are white mushroom, green legs, lotus root, apricot frag... ...

Green bean in cold sauce

The temperature is gradually rising. People will inevitably be upset and angry. Appetite will also decline. We eat more vegetables, light food and refreshing cold dishes, which can reduce the fire in the body and also play a health care role in ... ...

Fish flavored shredded pork

Stir Fried String beans

I like it every time I go to a restaurant. I want to try it for my family. I do it for the first time. I feel OK. Hee hee. Love meal

Prepare snacks. World Cup at night - pork breast with honey sauce

It's necessary to stay up late to watch the ball game. Snacks are also prepared for him or her. Is it very considerate? The pork jerky made by myself is fresh, clean and easy to eat. You can change the taste according to your preference. Please ... ...

Mashed potato

This is the first food I have ever learned. It's also because of my love. It's just because of this. It gives me the motivation to make different kinds of food.

[stewed beef tendon] a small snack for jin'er

Braised prawns

Stir fried pork with preserved vegetable

Second course for three

Thai Chicken Curry

Braised carp

This is to make less revisions on the basis of other friends

Slippery spine

I can't let go of the dish since I was a child. It's super irresistible. When I first ate it in a restaurant, my father was on the day shift. My family was just me and Ma niang'er. Ma didn't want to cook. So I went downstairs to buy a slick loin... ...