Chinese Food
All Recipes
Bouillon bread
If you don't know, you can find the video in your notes. -
Sausages with green garlic
Two kinds of ingredients. Five minutes. Delicious. Every winter. My mother pickles sausage. We call it sausage. It's dried and cut into small pieces and put them in the refrigerator. This season, we can also eat delicious winter food.
When I was a child, the taste of rice dumplings (black rice dumplings, purple rice dumplings)
When I was in primary school, I bought a rice ball for breakfast at 1 yuan in the morning. It's convenient and full. Now my son goes to school. Sometimes it's delicious -
Delicious mashed potato
Good morning - the people who say good morning to you must love you more than the people who say good night to you, because no one will think of you as soon as they wake up in the morning -
Low fat and delicious sausages with lettuce
Fresh lettuce is fresh and watery. Saute it with sausages. It's green, pink, fragrant, sweet and salty. It's full of food and appetite.
Mouth watering [sausages, potatoes and stewed rice]
Small delicacy on the tip of the tongue -- sausages, potatoes and stewed rice with beauty and connotation^_ ^。 Since I received my mother's dachshund, I always want to cut a small part of it everyday to satisfy my craving. I peeled a small bowl ... ...
Sausages and bean curd
Every time I think of all kinds of soup pot and hot pot, I can't help swallowing in silence^_ ^。 It can be freely matched with all kinds of favorite vegetables and meat. It is simple, nutritious and delicious. This weekend. I have time to stew m... ...
Sausages with potatoes
It tastes good with millet pepper
Fancy sausage
When I'm in a good mood and have a lot of free time, I sometimes do one. All the children play.
Beef sausages and bean curd
I came back from work in the evening. I passed the supermarket. I bought a box of bean sprouts. I also had some small green vegetables. I added them to the bean shreds to make side dishes. Take some sausages and beef which are stored in the refr... ...
Delicious Kwai sausage, garlic sausage and sausages
Kwai sausage garlic is my favorite food. It has a light wine and sweet taste. It's very spicy and spicy. It tastes like meat jerky. The more chewing, the more delicious it is, and the garlic bolt and garlic sprouts are really excellent. It's not... ...
Fried rice noodles with zucchini
The last two zucchini in the yard become a big basin just by wiping silk. Half of them are made into zucchini cake. The other half I use to fry a simple rice flour. It's delicious.
Rice with sausages and vegetables in iron pot
There's an iron pot with a cover at home. The more you use it, the better you use it. It may absorb more oil. The bottom is smooth, so it's not sticky. Of course, it's not sticky. It's not so sticky. It's bulky. But it's warm, and the fried dish... ...
Sausages with celery
The crisp celery absorbs the flavor of sausages. People can't help but want to move chopsticks a few times.
Sausages with cucumber
A very simple, quick, delicious, cold dish. Kwai Chang is appetizing and drinking. Take a simple pat of the crisp cucumber. Match it with the delicious sausage. Then add the sauce and vinegar. It's refreshing, delicious and not greasy. Especiall... ...
