Chinese Food

Fried pancakes with vegetables and eggs

Collocation egg and Kwai fried cakes are simple and super fast, but they are reasonable and nutritious. In cold winter, it is suggested that those who are afraid of cold eat more carrots. It has always been known as little ginseng. This praise i... ...

Sliced sea bass with oil

Suitable for families with babies. Nutrition and calcium supplement

Braised noodles with vegetables

In this way, the whole family likes to eat the home style braised noodles, which are salty, fragrant and strong, and never stick to the pot. There are many areas of braised noodles, also known as steamed noodles and braised noodles. It is a trad... ...

Stir fried sausage with garlic

Every weekend and holiday, I can't help getting together with my relatives and friends. Many people want to save money and go to restaurants. I prefer to cook a few home fried dishes to entertain guests. On the one hand, I'm comfortable eating c... ...

Fried dumplings

I finally updated the non stick pot ~ I want to make it delicious..

Stewed rice

Compared with the traditional way, I have simplified some steps of this stewed rice. The taste is just as good. It's very suitable for home making. If I don't like pork, I'll take out a big bowl. -

Stir fried diced chicken with cabbage

Delicious cabbage fried chicken. Chicken tender and smooth cabbage crispy. Perfect combination. Compared with other meat, chicken breast contains high quality protein with low fat and low calorie. It is a common meat ingredient in light fat meal... ...

Shredded pork with Beijing sauce

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Steamed oyster with garlic

I saw oysters doing activities when I was shopping. A case of oysters (5 jin with shell) with the original price of about 149 yuan. I took the roll first, and then I placed an order. The actual payment was only 49 yuan; it was less than 10 yuan ... ...

A must for Spring Festival Party

During the Spring Festival or other gatherings of relatives and friends, we can't avoid dinner parties. But eating out can save trouble and reduce trouble. But in the long run, it used to be a big expense. Especially during the Spring Festival, ... ...

Tender and delicious tofu brain

I was born in the north and grew up in the north because I was used to eating tofu brain. Today, I share with my friends the family's simple tofu brain, which tastes moderate, tender, delicious and a little spicy. -

Fried shrimps with celery

In winter, we always use big fish and big meat as supplement food. We should also eat some light but nutritious food. For example, shrimp is a good substitute for fish. It's even more nutritious. Shrimp is high in protein, low in fat, rich in ca... ...

Homemade Chicken Chop with big face

Pork is too expensive these days. But some of the kids at home like meat very much. Then I think there are fried chicken chops that they like to eat outside. But they are not healthy. First of all, their oil is not very fresh. So I think I'd bet... ...

Baozi

Stewed fish A kind of Vegetables)

I'm crazy about making casseroles recently. It's delicious and easy to make. It's hot and healthy.

Mushroom and pigeon soup

As we all know, mother chicken soup is the most nourishing food. Is there a custom that we all know? It starts after the winter solstice. Every nine days is a cycle. There are three or nine days in total. There is an old mother chicken soup. It'... ...

Three delicacies wonton

Wonton is an ancient pasta. The written records of wonton are found in the Western Han Dynasty. It originated in the north of China and flourished in the Tang and Song dynasties. It was a sacrifice at the beginning and then a folk snack. Pangu, ... ...

Steamed mandarin fish

I'm very sorry. Before I took a picture of the fish on the table, my son gave me chopsticks. So we can only pass on the fish before sauna.

Braised winter bamboo shoots with streaky pork

The dried winter bamboo shoot is the best match with the streaky pork. The dried winter bamboo shoot not only absorbs the flavor of the meat, but also enriches its crisp taste. But the streaky pork is less greasy and more delicious. It's really ... ...

Three fresh spring rolls

It is a traditional custom of Chinese people to eat spring rolls in spring, just like eating zongzi at Dragon Boat Festival and eating dumplings at the new year's Eve. It has been with people for thousands of years. Spring is coming. No roll, no... ...